‘Simple’ cooking is not only delicious, but it can also be easy. The Ottolenghi SIMPLE cookbook delivers the goods with over 130 brilliant recipes from award winning Chef Yotam Otttolenghi. It truly is everything you love about Ottolenghi, made simple.
Matt Wallace
Read moreGreenock Creek was established by Michael and Annabel Waugh in 1984 after buying a rundown house beside the Seppeltsfield estate with a couple of acres of old Shiraz vines already planted along the creek line.
Read moreThompson Estate is a Margaret River winery based in the dress circle sub region of Wilyabrup, along with Moss Wood, Cullen, Woodlands, Pierro, Fraser Gallop, Gralyn and Vasse Felix.
Read moreYou might know a bit more about the wines of Yangarra than you do those of Hickinbotham Clarendon Vineyard but they do share a connection as the Jackson Family own both (along with 34 other wineries around the world). Yangarra’ s winemaker, Pete Fraser also helps out with the production of the Hickinbotham wines.
Read moreWe are absolutely delighted to be offering Picardy Wines! Our Buyer & Sales Manager, Matt Wallace was the assistant winemaker there between 2000 and 2004.
Read moreSharing a winemaker with Dandelion Vineyards is Heirloom Vineyards, which began its life in the 2000 vintage with the intention of making exceptional wines from primarily old vineyards, planted to the best clones and embracing organic and biodynamic principles.
Read moreDandelion Vineyards make wines from the McLaren Vale, the Barossa, Eden Valley, Adelaide Hills and Fleurieu Peninsula.
Read moreWe’ve been trying to get better at the sustainability thing here at winedirect.com.au... the wines you are ordering are now quite likely to arrive in a cardboard box that we’ve reused rather than just using recycled cardboard. It’s better for the planet and keeps our costs down which in turn enables us to spend a bit more on the delicious wines you’ve been receiving. If we’ve got sturdy enough cardboard in da house, we are using it to get your precious wines out to you...
Read moreWe've been lucky enough to stock Bleasdale Vineyards on and off for a few years. We are now delighted to have in stock their first ever Grenache, a Shiraz and a Cabernet - all three got the universal thumbs up from our tasting panel.
Read moreTim Smith Wines was established in 2001 following Tim's return to the Barossa from a winemaking scholarship in the Rhone Valley, awarded by the Barossa Grape and Wine Association. Tim was selected due to the promise he had shown as a winemaker.
Read moreGood bread aka ‘the staff of life’ is certainly sustaining, comforting and bloody tasty when done well. With most of us spending more time at home, we’ve noticed a lot more baking going on amongst us winedirecties and out there in Facebook and Instaland too.
