Wow! A rich, voluptuous yet well-structured red from Dandelion’s biodynamic Firehawk Farm vineyard. Inky black fruits are pierced by blackberries and then scented with cedar and spice. Long, rich, and balanced. An exceptional wine. Learn More
This is a big wine by GSM standards and brooding to boot. There’s lots of dark fruit, swirls of spice and earth, chocolate and plums. It is superbly succulent, lithe relative to its impressive fruit weight and an each way bet for necking now or in 10 years time. Learn More
Selected from Heirloom’s best McLaren Vale vineyard. We saw musk, plum skin, spice, cherries, earthiness, Earl Grey tea, blackberry and black pepper. A sense enveloping and incredibly beguiling wine finished with a dusting of fine powdery tannins. Magical. Learn More
An almost perfectly realized blend of Shiraz, Grenache and Mataro, packed with red, blue and black fruits. There’s nutmeg, cocoa, plums, fig and a hint of coffee. Excellent palate weight and smoothness. A joy to drink! Learn More
A juicy McLaren Vale blend of mediterranean varieties. Soft, juicy and savoury, with spice, red and black fruits and super fine tannins to finish. Learn More
Glossy glossy black and blue fruits here in spades. It’s almost like this wine has been coated in slippery teflon. Silky, spicy and delicious. Learn More
You can treat this like a table red or chuck it in the fridge for half an hour and enjoy it lightly chilled. A blend of Grenache and Sang, it is spicy and zingy, with rhubarb, cherries, pomegranate all backed by crunchy acid. Learn More