Crisp, yet textural, delicate, yet intense. This is a powerful wine offering citrus aromatics along with apricot. There’s also a smidge of apricot in a beautifully textural mid palate which finishes crisp and... Learn More
A taut beast this with a good line of French oak, creamy, nutty characters derived from lees stirring and a lovely line of minerality. No need to overchill this. Open, let it breath and all the good stuff begins to emerge from its folds of velvety comfort. Grilled nuts, stonefruit, a hint of citrus, apple, pear, citrus and more. Fabulous, classy... Learn More
A classic mix of gooseberry along with passionfruit on the nose. Same again Sam on the palate which is passionfruity, layered with greenery, stonefruits and a little lemon curd.... Learn More
This is a complex, elegant and refined Chardy. You’ll find apple, pear and melon here, with a hint of cinnamon. Length and texture are excellent, the acid is perfect, making for a mouthwatering, but in no way, astringent... Learn More
Lots of tropical fruits in this one, led by lychee and mango. You’ll also find a hint of lemon and lime and a whack of sherbet fizz. Great served over ice and also makes a great cocktail... Learn More
A properly stunning example of a Clare Valley Riesling. Zesty floral and citrus aromas lead to fine boned acid and minerality. Little wonder Windsor Dobbin rates this edition as one of the best Rieslings from all of the Clare Valley.... Learn More
A textural yet flinty Chardy made by Thorn Clarke, one of Australia's best producers. Plenty of zingy fruit here and minerality along with stonefruits. A great match with seafood, pizza, footy franks or party... Learn More
Aromas of banana and bath fizz, surely this can’t be a Sauvignon Blanc? Oh but it is, refreshingly so, with plenty of tropical acid to back it up. Not your typical cut grass and green apples, but still one for the white lovers.... Learn More
Floral, aromatic and zesty with bright sun-smacked fruit characters. Squeezed lemon, bath fizz and a bit of melony-nectar soften the finish of this Riesling from a respected producer. A stamp of class here, pretty much guaranteed when your winemaking team is led by Riesling legend, Kerri... Learn More
Sweet fruit, nectar, citrus florals all come to mind with this delicious Clare Valley Riesling. Glorious full mouth feel where there's also a slice of melon and some bath powder. Lovely lingering finish with controlled citrus acid. A stamp of class here, pretty much guaranteed when your winemaking team is led by Riesling legend, Kerri... Learn More
Classic Eden Valley Riesling from a vineyard planted 108 years ago. It’s delicious right now - steely and mineral with plenty of citrus and hints of honey. Drink now or cellar for a decade or 2 to watch it develop toasty, honeyed... Learn More
Pear, peach, citrus blossom and florals on the nose. Plenty of acid, softened by texture. Flavours of pear, lemon and melons here too. A straight up cracking drink best enjoyed over the next year or... Learn More
Balanced and beautifully complex this wine offers fresh, bright stone fruits nestled in a bed of cashew and vanilla bean. The acid adds a citrus note and is plentiful enough to carry the pendulous fruits. The Oak is lurvely and toasty too.... Learn More
Another solid gold brick in what has been a stunning lineage of wines dating back to the extravagantly lauded 09 (James Halliday's best SB of that year). Lots more gooseberry, cut grass and basil greenery. Plenty of grassiness with ameliorating tropical notes. Like a really good SB with the volume turned up to... Learn More
This intense offering features citrus and bath powder aromatics (swoon) and a pebbly mineral/citrus pallet. Enjoy as an aperitif or with seafood. The vineyard is 100 years old and the wine will cellar for 10 but that would require more discipline than we... Learn More
A stunning example Clare Riesling from the exceptional 2017 Vintage. Incredibly powerful, focused and intense bath powder and lime juice juiciness here along with stonefruit, herbs and florals. Superb now and likely to improve for 20 or more... Learn More
This classic little ditty is made up of 92% Semillon and 8% Sauvignon Blanc, there’s lemon and tropical fruit flavours backed by a generous body thanks to maturing on lees. The wine is excellently structured and finishes crisp with an excellent acid... Learn More
Bright and refreshing, showing tropical citrus and underlying oak, here’s a Chardonnay for the Sunday afternoon seafood platter. There’s enough body here to satisfy the most earnest Chardonnay lover and a crisp finish that will have you reaching for another... Learn More
Lots of stonefruits here, with peach and nectarine plus some rockmelon too. Plenty of refined French oak and tangy citrus before a finish which is long and dry.... Learn More
This edition of Heirloom Riesling is stunning. Free run juice from 70 year old vines is fermented with some pressings and then lees stirred in tank. The result is textural and almond mealy with bright Riesling fruit and exceptional length.... Learn More
Astute crisp pear and apple juice dusted with citric lime acidity and a touch of minerality. We love this drop for its gorgeously visceral mouth feel, slatey minerality along with its purity and intensity of citrus. Absolute class from a prestigious... Learn More
