Many wine drinkers assume Pinot Gris and Pinot Grigio are completely different wines. Others think they're one and the same. The truth is probably somewhere in the middle. They do, after all, come from the same grape variety, yet the way they taste can be knocked off by factors like where they're from, how they're grown and how they're treated in the cellar.
Ready to get to the bottom of the difference between Pinot Gris vs Pinot Grigio and pick a wine that really speaks to you? Here’s what you need to know.
The Grape
Pinot Grigio
Pinot Grigio is the Italian name of the grape variety. It's a real crowd-pleaser for its light-as-air, refreshing character. It usually has a pale straw colour, with bright acidity and a flavour profile that's clean, delicate, and relatively easy on the palate. All of which makes it one of the most approachable and easy-drinking white wines.
The grape is a member of the Pinot family and is a natural mutation of Pinot Noir. Despite being used for making white











