You might think that for 13 bucks a bottle you’d be stocking up on quaffers for Friday night in front of Netflix, or for a mid-week dinner with leftovers. Nope! There is not a single quaffer in this pack. The Red Deer is a fruitful and spicy Shiraz, well-seasoned with oak sourced from 50-year-old vines. The Tomich offers great fruit and spice in a medium bodied setting and Montara’s Homeblock is also mid-weight with lovely soft tannins and fruit. BONUS - we’ve made this a baker’s dozen, topping it off with a bottle of the stunning Yaldara Grand Cab Shiraz, a mammoth 96pt red packed with high intensity Barossa goodness. Learn More

At just $15 a bottle, this could be our best ever value Shiraz pack. The 'quaffer', aka Yarra Celebration Shiraz has scored an average of 4.4 stars out of 5 from customers who have bought it from us. We like it too... good fruit, mid weight, too good to be called a quaffer. The Angas King is a $75 a bottle stunner from the Clare. Richness, intensity and complexity in spades here in a wine which is only just entering its ideal drinking window and will drink well for at least another decade. Sidewood's Shiraz has harvested 12 gold medals and 96 points from Halliday. These are estate grown, hand tended vines- with the best fruit picked by a Pellenc select harvester. Lesser quality fruit does not find its way into this wine. Consider also, the use of 12 individual clones separately wild yeast fermented, given extended maceration on skins in barrel and then matured for 15 months in 100% French oak, 25% of which is new. Finally, only the best barrels make the cut for bottling. Learn More

6 bottles apiece of 2 stellar 97 point Shiraz which you can enjoy side by side, over and over again. First up Martin’s 97 point super-premium McLaren Vale Shiraz which is packed with black and blue fruits and finished with rasps of cedar and powdery tannin. Three Scores in for this so far 1x97 ans 2x96! Last but not least, Manser’s Block 4 Shiraz, replete with two scores of 97 points and a gold medal; a powerhouse, black-fruited Shiraz packing cedar and vanilla which is finished with plentiful fine tannins. Learn More

Just over $15 a bottle here gets you some absolute stunners. Metala’s magnificent Legacy Cab, one of the best Langhorne Cabs we’ve seen in the past 12 months, Karl’s Scepter’s beautifully French oaked Coonawarra, and juiciness and length from the Red Deer. Plus you’ll be getting a bottle of Yaldara’s stunning, $200 a bottle Grand. This is big, bad, Cabernet dominant Barossa magic that has been getting rave reviews from our customers and wine writers alike! Learn More

A wonderful selection of red wines from the Clare Valley, Adelaide Hills, Langhorne Creek, McLaren Vale and Barossa Valley. The Sieben Klon is a 95 pointer made by former St Henri growers, the Metala Legacy is as good a Cab as the Langhorne can make (which is mighty fine). Dowie Doole's Shiraz has black fruits, but also, and much rarer, blue fruits too. It is a belter. If all Shiraz had black and blue fruits, no one would buy anything else! Lone Palm's Old Vine Grenache will sell out in a few months and the Angas King Reserve is incredibly fresh for its age and has at least a decade ahead of it. We're predicting a lot of staff orders for this one. Learn More

Four juicy and delicious reds designed for drinking in the near term. The Yarra Shiraz is mid weight, spicy and offering lovely fruit definition. The Karl’s Scepter Shiraz brings lush black fruits, cedary oak, chocolate, spice, and more. Red’s Deer’s Cab offers elegance with power and the Karl's Scepter Coonawarra Cab is powerful, aromatic and blue fruited. A wonderful wine.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

Learn More

An excellent collection of award winning whites here, including Claymore's Riesling which picked up Gold at the competitive International Riesling Challenge, Lone Palm's exceptional old vine Rizza of which the Wine Companion said... ' Slinky, savoury and textural on the palate... bright, minerally drive and plenty of velocity and verve here.' There's a 95 point Rizza from Kilikanoon and a fabulous Trophy winning Sauv from Grant Burge too. Learn More

The Growers Gate PG offers varietally appropriate pears and apples. Riposte's 'the Foil' SB is one of the most consistent and complex Sauvvies to come out of the Adelaide Hills, Deep Woods Margaret River SSB is a trophy winning stunner, floral and packed with snow pea, passionfruit and lemon curd. First Creek's Vermentino is world class, perfumed and replete with tropical fruits, citrus, minerality and more.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

Learn More

A tiny production, single vineyard Riesling from the Eden, textural and aromatic Sauv Blanc from legend Tim Knappstein, fragrant and creamy PG and a zesty Sauv Blanc from Chain of Ponds. These are all drinking beautifully now and will continue to do so over the next couple of years. The Riesling, a joy now, will spread its wings over the next decade, if you have the patience. Learn More

We kick off with the celebrated Heirloom Alcala Grenache. The '22 picked up the Decanter Trophy for world's best Grenache in a substantial field of heavy hitting Grenache from Aus, France, Spain, California and more. There's also Lone Palm's Old Vine Grenache, a wine made in tiny quantities which we rate as highly as the Alcala. Then the Sieben Klon, a multi clonal, ethereal Barossa Grenache which is altogether lighter, but no less compelling. From there, excellent examples of Tempranillo, Montepulciano and Sangiovese made by Mike Farmilo, who used to make Penfolds Grange. These are genuinely excellent too! Learn More

Save over 65% on this magical mixed baker’s doz with multiple gold medals, and plenty of effusive words from worthy wine scribes. There’s Lloyd Brothers Méthode Champenoise Adelaide Hills Sparkling. Méthode Champenoise refers to the laborious process whereby the wine is aged on lees in bottle to build complexity and depth of flavour. Costs a lot of both money and time to produce sparkling this way but the results in this instance are undeniable. See also Villa Fresco Frizzante, an Aussie Alternative to prosecco, packed with vibrant fruit and gorgeous bubbles. See also Clare Riesling from Kilikanoon. On the red front, the concentrated, 95pt Kilikanoon Shiraz, 2 delicious Cabernets, and half a dozen awesome Shiraz from the Barossa, McLaren Vale, and Langhorne Creek. Included is the magnificent Stonehouse Neldner Old Vine Shiraz. This $150 a bottle Barossa Valley, old vine powerhouse inspired which has inspired more than a few comparisons to Penfolds Grange. There’s also stunning 97pt Martins Limited Shiraz, and Pasha’s epic, rich, and fruit-intense McLaren Vale Shiraz. This one retails for $100 a bottle and is one of our best selling wines of all time. Learn More

A beautiful and rich Adelaide Hills sparkling Rosé made using the French Méthode Champenoise, including ageing the wine on yeast in bottle for 2 full years prior to disgorgement. Grapefruit, strawberries, rose petals and brioche can all be found here. Good length and depth of flavour. Learn More