Riposte Lienert Vineyards Wine Packs

Just the good stuff here for less than $25 a bottle. These have all picked up 95 points or more somewhere and deservedly so.

The Brothers at War picked up a Gold medal and was just pipped for a Trophy at the Adelaide Show. Metala’s ‘1891’ Cab just scored 95 from Kim Brebach who called it a powerhouse and worth every penny of its asking price.

The Lienert Shiraz is made by former Penfolds St Henri growers and has exceptional clarity and depth of fruit. Kim Brebach gave it 95 as did Ray Jordan who called it exquisitely poised, with driving intensity, an excellent wine.

The Cutis Small Batch sports 96pts. and is old vine, black fruited, full tilt, McLaren Vale Shiraz.

Finally, the Yaldara Grand also has 2x96 and a 95’er and is incredible- mixing black fruited power with a elegance which makes it something very special indeed.

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Save over 65% on this magical mixed baker’s doz with multiple gold medals, and plenty of effusive words from worthy wine scribes. There’s Lloyd Brothers Méthode Champenoise Adelaide Hills Sparkling. Méthode Champenoise refers to the laborious process whereby the wine is aged on lees in bottle to build complexity and depth of flavour. Costs a lot of both money and time to produce sparkling this way but the results in this instance are undeniable. See also Villa Fresco Frizzante, an Aussie Alternative to prosecco, packed with vibrant fruit and gorgeous bubbles. See also Clare Riesling from Kilikanoon. On the red front, the concentrated, 95pt Kilikanoon Shiraz, 2 delicious Cabernets, and half a dozen awesome Shiraz from the Barossa, McLaren Vale, and Langhorne Creek. Included is the magnificent Stonehouse Neldner Old Vine Shiraz. This $150 a bottle Barossa Valley, old vine powerhouse inspired which has inspired more than a few comparisons to Penfolds Grange. There’s also stunning 97pt Martins Limited Shiraz, and Pasha’s epic, rich, and fruit-intense McLaren Vale Shiraz. This one retails for $100 a bottle and is one of our best selling wines of all time. Learn More

A wonderful selection of red wines from the Clare Valley, Adelaide Hills, Langhorne Creek, McLaren Vale and Barossa Valley. The Sieben Klon is a 95 pointer made by former St Henri growers, the Metala Legacy is as good a Cab as the Langhorne can make (which is mighty fine). Dowie Doole's Shiraz has black fruits, but also, and much rarer, blue fruits too. It is a belter. If all Shiraz had black and blue fruits, no one would buy anything else! Lone Palm's Old Vine Grenache will sell out in a few months and the Angas King Reserve is incredibly fresh for its age and has at least a decade ahead of it. We're predicting a lot of staff orders for this one. Learn More

Sometimes only a chilled glass of Sauv Blanc will do. So here’s six exceptional examples for you to have a crack at... from Margaret River, Pemberton and the Adelaide Hills. Oatley’s Margs SBS picked up a Trophy and golds at the Royal Adelaide Wine Show and offers a beguiling mix of passionfruit, lime zest, white pepper and greenery. Picardy’s Sauv Blanc Sem (85% SB) is superb, with crisp fruit and great texture. No surprises that it has picked up a 96. Three distinct clones of SB are used along with 2 different yeast strains. On opening it seems soft and delicate but as it airs, minerality, guava, lime, passionfruit and all manner of complexities emerge. The Chain of Ponds SB is crisp and offers a lovely mix of greenery and passionfruit. The Riposte, made by the Legendary Tim and Nick Knappstein is textural, succulent and pungent, a joy to drink. Howard are major growers in the Adelaide Hills and supply substantial quantities of fruit to what are arguably the two best known producers of SB in the region. This, their own bottling, is of course excellent too. Finally the Cape Jaffa SB is also lovely with tropical fruits, citrus and more are at play. Learn More

Grenache from former Penfolds Growers, Old Vine Grenache which has just picked up 95 from Sam Kim and Kim Brebach. Complex 2018 Bordeaux, magnificent 95 point Grenache from Dandelion which was sourced entirely from their Firehawk Farm vineyard and a magic blend of air-dried Corvina, Rondinella and Merlot from the Veneto. All of these have been through the tasting panel and been thumbsed up- so you can grab one of these sixers with confidence. Learn More

An excellent collection of award winning whites here, including Claymore's Riesling which picked up Gold at the competitive International Riesling Challenge, Lone Palm's exceptional old vine Rizza of which the Wine Companion said... ' Slinky, savoury and textural on the palate... bright, minerally drive and plenty of velocity and verve here.' There's a 95 point Rizza from Kilikanoon and a fabulous Trophy winning Sauv from Grant Burge too. Learn More

A tiny production, single vineyard Riesling from the Eden, textural and aromatic Sauv Blanc from legend Tim Knappstein, fragrant and creamy PG and a zesty Sauv Blanc from Chain of Ponds. These are all drinking beautifully now and will continue to do so over the next couple of years. The Riesling, a joy now, will spread its wings over the next decade, if you have the patience. Learn More

This is the 3rd reworking of our most successful Grenache pack ever. The reboot sees us lose the lovely Z Wine GSM, a trophy winner with an rrp of $45, replacing that with Heirloom’s Halliday 95 pointed, $80 a bottle, 2021 Alcala Grenache. This #3 edition will no doubt rocket out the door even faster than #2. Learn More

An assembly of our favourite Grenache and blends at the mo. Multiple trophy winning Kilikanoon Baudinet GSM, trophy winning Kilikanoon Prodigal, Curtis' 96 point old viner and Lone Palm's old vine 95 pointer all offer power to burn but with a brightness of fruit that is very much the modern way. The Lienert and Brother's at War are lighter Grenache, but not wishy washy. Both of these offer exceptional red fruits, excellent acidity and whisper fine tannins. We love all 6 of these wines. Learn More

We’ve had more than a few requests for a Pinot Gris (or Pinot Grigio) 6 pack so here it is. 2 bottles apiece of the exceptional Artis PG, packed with fruit and linear acid, plus Monterra's fruit laden and linear beauty and rounded out with the absolutely magnificent Riposte PG, made by legends Tim and Nick Knappstein. Learn More

$810 worth of superb wine here which will set you back just $295. Every one of these wines has received 2 thumbs up from our tasting panel. There’s a Barossa Grenache made from 8 different clones, a superlative Langhorne Creek Cab, a masterful Cab from the legendary Kilikanoon winery, and 3 exceptional Shiraz from the McLaren Vale and Clare. Read on to see full details on each of these wines. Learn More

Riposte's 'the Foil' SB is one of the most consistent and complex Sauvvies to come out of the Adelaide Hills, Deep Woods Margaret River SSB is a trophy winning stunner, floral and packed with snow pea, passionfruit and lemon curd. First Creek's Vermentino is world class, perfumed and replete with tropical fruits, citrus, minerality and more. Mitchell's Peppertree is an old vine, medium bodied, gently fruited and savoury Clare Valley classic. Karl's Scepter's Barossa Shiraz is full bodied, and filled with dark fruits, chocolate, vanilla and cedar. Brickfielder's Barossa Shiraz is loaded with black fruits, blue fruits, black pepper, cedar, chocolate and more.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

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