Vegan Wine Packs

Our 13-bucks-a-bottle baker's dozens have really taken off over the last few months, so here's another one for your consideration. All up, 13 lovely bottles worth $649 for just $169.

Leading the way here are three bottles of Showblock's exceptional 95 point Cab Shiraz, an $85 RRP, deeply-fruited beauty. You'll also get three Karl's Scepter Barossa Shiraz, a rich and satisfying, black fruit and chocolate laden number. There are three bottles of the Red Deer Langhorne Cab, with blue fruits, dried herbs and a plush palate, and three bottles of 12 Noon's organic Shiraz, which is ageing beautifully. Finally, a bottle of Curtis Small Batch Shiraz, an old vine, 96 point, $100-a-bottle stunner.

There are not too many better value packs floating around! For just $260 you are getting a spectacular selection of Shiraz and a $200 bonus.

Mitchell’s perfectly cellared 96 point, 2015 Peppertree Shiraz

3x Curtis $100 a bottle, intense, black ink, Mclaren Vale beauty

3x Yaldara’s $65 a bottle Barossa Shiraz which is one of the best wines we’ve seen this year

3x Red Deer’s juicy and delicious Langhorne Creek Shiraz

1x Yaldara Grand Cuvee Cab Shiraz, which Sam Kim gave 96 points and said, ‘The powerfully concentrated palate delivers outstanding weight and opulence, together with a velvety texture and fine-grained tannins, making it gratifying and immensely appealing

There's the mid-weight and perfectly-cellared Mitchell's old vine Peppertree Shiraz which is drinking beautifully; Dowie Doole's Architect, an incredibly powerful, tiny production Shiraz with exceptionally detailed fruit; a couple from Showblock, both of which are rich and intense; Chaffey Bros trophy-winning Barossa Shiraz; and finally, Yaldara's $250-a-bottle Grand Shiraz from the unicorn '21 vintage.

Every now and then a plan comes together. This time, it’s the creation of a reasonably priced Cab dozen which includes Winestate Magazine’s Cabernet of the year! And not just one bottle, we’ve managed to fit 4 bottles of it into this pack!

You’ll also be getting 4 of Kilikanoon’s sumptuous 95pt Cab, and 4 of Karl’s Scepter’s 94pt, complex and cedary Coonawarra Cab. Finally, we’ve managed to include a bot of Yaldara’s Grand Cab Shiraz, a 96pt, $200 a bottle, Barossa stunner!

Sometimes only a chilled glass of Sauvignon Blanc will do. So here are six exceptional examples for you to have a crack at, from WA, Coonawarra and the Adelaide Hills.

Picardy’s Sauv Blanc Sem (85% SB) is superb and age-worthy. Three distinct clones of Sauv Blanc are used along with two different yeast strains. On opening it seems soft and delicate, but as it airs, minerality, guava, lime, passionfruit and all manner of complexities emerge. Deep Wood's trophy-winning Margaret River SSB is also a cracker, as persistent as it is aromatic and laden with citrus and tropicals. The Chain of Ponds SB is crisp and offers a lovely mix of greenery and passionfruit.

The Riposte, made by the legendary Tim and Nick Knappstein, is textural, succulent and pungent; a joy to drink. Howard are major growers in the Adelaide Hills and supply substantial quantities of fruit to what are arguably the two best known producers of SB in the region. This, their own bottling, is of course excellent too. Finally, the Cape Jaffa SB is also lovely with tropical fruits, citrus and more at play.