Pertaringa Wines Howard Vineyard Wine List

A pretty Rosé to look at, the colour is that of almost rose gold, the rose theme continues on the nose and palate which is interwind with strawberries and wafts of Turkish delight. There's a welcome warm spice of almost clove the helps to balance the wines fruit and luxurious body. The palate is textured, the finish crisp, the wine excellent! Learn More

Classic Adelaide Hills characters of passionfruit and Granny Smith apples, along with minerality and a core of powerful yet refined acid. Fresh, dry, zesty and powerful. Learn More

Lifted citrus, white peach and crème brûlée on the nose lead through to green apple and grapefruit spread across the palate, only interrupted momentarily with the melting toasty mouthfeel. Learn More

Super expressive strawberries, raspberries and cherry morph into citrus and stonefruit. The palate is creamy, the bead fine. To summarise, ‘Yum’! The Pinot Noir components comprise the superb and low yielding Burgundian clones of 777, 114 and 115. Both the Pinot and Chardy are planted at 470m above sea level. Learn More

The Tipsy Hill Cabernet Sauvignon is from Bec Hardy’s low yielding, ‘handkerchief sized’ vineyard in the Blewitt Springs sub-region of McLaren Vale. The ancient soils and elevation of the Tipsy Hill vineyard offer the perfect conditions for growing high quality Cabernet Sauvignon. This is the first release and offers the classic Cab characters of cassis, cedar, violets, tobacco and dark chocolate. A stunning wine. Learn More