Bird in Hand Sidewood Estate Wine List

Grown on the estate and sourced from quality growers, the grapes are and destemmed straight into the press to retain delicacy and aromatics and minimise colour transfer from the skins. The wine’s salmon pink colour is matched with a delicate strawberry aroma along with citrus blossom. The palate offers cherry & strawberry flavours and a creamy texture. The refined structure of the wine is highlighted by its subtle acidity and the elegance of very fine beading. Learn More

A stunning Chard sourced primarily from Sidewood's famed Mappinga Vineyard. Just free run juice is fermented in 100% French oak and matured there before rigorous barrel selection and bottling. There's jasmine, white peach, grilled nuts, a glorious texture and cedary oak. A wonderful chardonnay. Learn More

One of the most insane quality vs price ratios on the planet. Hand tended vines are picked by a Pellenc select harvester- which pick just the absolute best fruit. 12 separate clones of Shiraz are fermented separately using wild yeast, given extended maceration on skins and matured in French oak for 15 months. Finally, only the best barrels are blended and bottled. That sounds to us like most high-end producers $60-$100+ Shiraz. No surprise this has picked up 96 pts. from Halliday and 12 gold medals. Learn More

Blended from 60% Pinot and 40% Chardonnay, bright aromas of strawberry, lemon citrus and brioche. The palate offers strawberry, stonefruits and cashew accentuated by a creamy mouthfeel. Good acidity gives this wine a mouthwatering aspect right through to its long finish. Learn More