Sidewood Estate Shiraz 2021
$26.00
One of the most insane quality to price ratios on the planet. Hand tended vines are picked by a Pellenc select harvester, which pick just the absolute best fruit. 12 separate clones of Shiraz are fermented separately using wild yeast, given extended maceration on skins and matured in French oak for 15 months. Finally, only the best barrels are blended and bottled. That sounds to us like most high-end producer's $60-$100+ Shiraz. No surprise this has picked up 96 points from Halliday and 12 gold medals.
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Wine Specs
Variety
Shiraz
Region
Vintage
2021
Winery
Winemaker
Darryl Catlin
Body
Full
Sweetness
Dry
Drinking Window
Now-2040
Bling
96pts James Halliday, 12 Gold medal
Alcohol %
14.5
Closure
Screwcap
Size
750 mL
Biodynamic
No
Overseen by winemaker Darryl Catlin and vignerons Owen and Cassandra Inglis, Sidewood Estate have been exciting Adelaide Hills vino aficionados for the last little while with their estate grown, hand crafted wines. They’ve been rated 5 stars by James Halliday and regularly pick up a slew of golds, high wine writer scores and trophies. Their commitment to quality is close to unmatched.
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