Ca’ Botta Oliver's Taranga Red Wine Packs

Here’s a dozen Shiraz from the Barossa, the Clare Valley and McLaren Vale, with a 95-point Clare Shiraz, 95 pointers from McLaren Vale and a trio of Shiraz made by former Penfolds winemaker Oliver Crawford.

We’ve also included a bonus bottle of Yaldara’s Grand Cuvée, which Sam Kim has just rated at 96 points, saying ‘This is superbly ripe and perfumed with black/blueberry, vanillin oak, warm spice and mocha notes on the nose. The powerfully concentrated palate delivers outstanding weight and opulence, together with velvety texture and fine-grained tannins, making it gratifying and immensely appealing.’ At its best: now to 2039.

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Grenache from former Penfolds Growers, Old Vine Grenache which has just picked up 95 from Sam Kim and Kim Brebach. Complex 2018 Bordeaux, magnificent 95 point Grenache from Dandelion which was sourced entirely from their Firehawk Farm vineyard and a magic blend of air-dried Corvina, Rondinella and Merlot from the Veneto. All of these have been through the tasting panel and been thumbsed up- so you can grab one of these sixers with confidence. Learn More

Here's an Imported red sampler to wet your whistle, with Piedmontese Nebbiolo and Barbera, Tuscan Sangiovese, a beautifully smooth Valpolicella and a delightful Tempranillo from Rioja. Each of these wines has been handpicked by us from hundreds tasted at the Prowein fair in Germany, the premier Italian wine buying event, Vinitaly, or from tastings at individual wineries. Only a small percentage of what we taste makes the final cut. Definitely worth a rip. Learn More

A rare beast this, a Shiraz doz at $150 with not a rough tumbler in sight! Just delicious Shiraz from Oliver’s Taranga, Farmer’s Leap, Red Deer and Karl’s Scepter. All of these are ready to drink now but you could certainly cellar the Red Deer and Farmer’s Leap for another 5+ years and the Oliver’s for another 8-10 years if you feel so inclined. Learn More