Howard Vineyard Tomich Hill Best Wines Under $50

Lifted citrus, white peach and crème brûlée on the nose lead through to green apple and grapefruit spread across the palate, only interrupted momentarily with the melting toasty mouthfeel. Learn More

Super expressive strawberries, raspberries and cherry morph into citrus and stonefruit. The palate is creamy, the bead fine. To summarise, ‘Yum’! The Pinot Noir components comprise the superb and low yielding Burgundian clones of 777, 114 and 115. Both the Pinot and Chardy are planted at 470m above sea level. Learn More

This is the best release of this product we have seen to date. It’s 100% estate grown Adelaide Hills Chardonnay and Pinot Noir and is an excellent drink, with plenty of fresh ripe strawberries, stone fruits, citrus and other mouthwatering goodies. Learn More

Depth and freshness are keywords here, as this wine offers both clarity of fruit and oodles of flavour. Red apple and mushroom, minerality and excellent acidity. It is lively enough to work as an aperitif or with fresh oysters and has the power to work beautifully with more robust seafood dishes. Learn More

A delicious, mid-weight perfumed Shiraz offering black and red fruits, dark chocolate, plums and pepper. The oak gives off cinnamon, cedar, and more, a complex amalgam which melds beautifully with the fruit. Learn More