Showblock Zonte's Footstep Wine List

Powerful, cedary and black-fruited. A few years ago this was probably monstrous. Pleasingly, it's settling into itself, and a bit of a decant sees it drinking beautifully. Exceptional concentration of dark fruits here, along with chocolate and spice. Handpicked and basket pressed. Learn More

A big, brooding beast, packed with blackberry, dark cherries, dark chocolate, baking spice and plenty of cedar. The generosity and ripeness of fruit is superb. Definitely worth decanting. Learn More

A beautifully zingy, crisp apply number. This is refreshing and at 11% relatively low in alcohol. Quite dry too and with good acidity giving it length. Importantly it is made from the Glera grapes grown on the Fleurieu Peninsula, the traditional grape of Italian Prosecco. Learn More

A premium red From Zonte’s off their own vineyard in the Adelaide Hills. Stacks of spice, pepper, black and blue fruits here. The nose is remarkably expressive, the pallet long and deep. You could argue that this is their best wine.

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TA superb single vineyard, soft, spicy and black-fruited beast with plums and blackberries spiced with pepper and five spice and served on cedary oak. Tannins are fine and soft, making this an excellent accompaniment to food. Like Rhone blends! We love 'em. This is definitely worth a look!

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Zonte's Natures Crux is a superb, organic certified Shiraz harvested from their own vineyard. There is exceptional vitality of fruit here, with blackcurrant, black liquorice and plums all happening. Finishes with cocoa, spice and fine tannins. Lively and lip-smackingly delicious. Learn More

Oodles of cassis here, buckets of plum, heaps of cigar box aromas and bountiful blackcurrants, Slap in the middle of a very happy drinking place. Soft tannins to finish. Learn More

An incredible 3 way blend of superstar Italian varietals here.

Montepulciano - blackberry, plum, spice. earth, deep colour.

Sangiovese - cherry, spice, herbs, acid and tannin.

Lagrein - dark fruit, cocoa, spice, intensity and firm tannin.

Arguably the best Canto di Lago to date - intense, yet polished and lip-smacking. Plenty of fruit and structure but also mouthwateringly delicious. The second glass beckons.

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