Leconfield Evans & Tate Barristers Block Bird in Hand Mazza Showblock Rusty Mutt Tomich Hill Ca’ Botta Dry Best Wine Deals

A couple of McLaren Vale Fianos, both in fine drinking fettle, a Halliday 95 point Viognier which is textural and laden with fruit, a couple of mindbendingly good Rieslings from the Clare and Eden respectively, and a delicious blend from low-fi Barossa winery, White Gate. Learn More

A meditation on all things red that aren't Shiraz or Cab. We've got Touriga, Grenache, Tempranillo, Mataro, Montepulciano, Negroamaro and Aglianico happening here, and a smidge of Shiraz in the Kilikanoon GSM and the Purple Hands GSM. All things alt red, all offering a very different pathway to pleasure than straight Shiraz and Cabernet. Not that there's anything wrong with that!

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If alternative whites are your jam, butter up! Here's a selection of 6 slippery suckers with nary a Chardonnay or a Sauvvy Blanc in sight. All tasted and retasted by our panel and all given the thumbs up. Langmeil’s gold medal winning blend of Rhone varietals Viognier, Marsanne and Roussanne. A couple of superb Fianos from McLaren Vale. A magic Sem from the Hunter and a couple of gorgeous PGs- one from the Clare and the other from the Adelaide Hills. All drinking beautifully, right now!

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Most Aussie red drinkers know our Shiraz can be big, bold and packed with flavour. You could argue that these are the biggest reds on the planet. But that would be discounting Italian reds — especially those from the Amarone-producing region of Valpolicella — which can be just as powerful. The secret? Traditional techniques like air-drying grapes pre-ferment to intensify richness and structure. Source them from a high altitude grower who yields his vineyard low, air dries the fruit for an extended period and ferments to maximise extraction, and you've got yourself a bruising rivalry!

In this 6-pack, we’ve matched three massive, low yield, air dried reds from Ca' Botta with three bold Aussie reds, including the opulent Yaldara Grand Shiraz and full-bodied Angas King Reserve. It's a side-by-side look at what happens when both hemispheres go big — in flavour, structure and style.

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By Popular Demand – A Cabernet Pack Under $20 a Bottle

You asked, we delivered – a cracking Cab-dominant dozen for under $20 a bottle. These are far from basic – each wine offers serious structure, flavour, and cellaring potential.

Longview Cabernet Sauvignon '22

Elegant, structured, and finely tannined – this trophy-winning Adelaide Hills Cab is textbook stuff. Expect violets, blue fruits, and a stunning, almost porcelain-like frame. Perfect with a lamb roast. Decant now or cellar for 10+ years.

Norfolk Rise Cabernet Sauvignon '22

100% estate-grown Limestone Coast fruit, this is beautifully made – vibrant, smooth, and generous. Effortless drinking now, but with enough structure to age nicely too.

Showblock Rosie '19

A 95-point McLaren Vale stunner. Mostly Cab with a splash of Shiraz, this is big, rich, thick, black, and unctuous. Utterly delicious and built to impress.

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