Jean Loron Manser Riposte Bird in Hand Red Deer Station Ca’ Botta Hastwell & Lightfoot Cantine Vitevis Best Wine Deals
Here you'll find our latest deals - packs that contain some of the latest Tasting Panel picks along with some tried and true favourites. Plus the latest individual wines that have passed the Tasting Panel's tongue test with flying colours… remember, grab 12 or more bottles in a pack or select your own dozen from individual bottles and freight is free to anywhere in Australia.
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13 pack - $13.85/bottle75% Off RRPA Bangin' Baker's DozenRegular Price $732.00 $180.00Quaffing prices here for quality reds inc Barossa Shiraz, Adelaide Hills Shiraz, Langhorne Cab, a cracking Limestone Coast red blend, a 95 point powerhouse Durif and a very special 96 point, $250 a bottle Barossa Shiraz behemoth. All up $732 worth for just $180.
Learn More- 12 pack - $20.00/bottle46% Off RRPAlt Whites & Ripper RieslingsRegular Price $448.00 $240.00A couple of McLaren Vale Fianos, both in fine drinking fettle, a Halliday 96 point Sem you can decant and drink now, or cellar for 10+, a couple of mindbendingly good Rieslings from the Clare and Eden respectively, and a delicious blend from low-fi Barossa winery, White Gate. Learn More
- 6 pack - $20.00/bottle36% Off RRPAussie Alternative WhitesRegular Price $187.00 $120.00
If alternative whites are your jam, butter up! Here's a selection of 6 slippery suckers with nary a Chardonnay or a Sauvvy Blanc in sight. All tasted and retasted by our panel and all given the thumbs up. Langmeil’s gold medal winning blend of Rhone varietals Viognier, Marsanne and Roussanne. A couple of superb Fianos from McLaren Vale. a 95 point Sem from the Hunter and a couple of gorgeous PGs- one from the Clare and the other from the Adelaide Hills. All drinking beautifully, right now!
Learn More - Bird in Hand Sparkling Pinot Noir 2024Special Price $25.00 Regular Price $29.00Both grown on the estate and sourced from quality growers, the grapes are crushed and destemmed straight into the press to retain delicacy and aromatics and minimise colour transfer from the skins. The wine’s salmon pink colour is matched by a delicate strawberry aroma along with citrus blossom. The palate offers cherry and strawberry flavours and a creamy texture. The refined structure of this wine is highlighted by its subtle acidity and the elegance of very fine beading. Learn More
- Ca 'Botta Alta Valpolicella Ripasso Superiore 2020Special Price $60.00 Regular Price $65.00A stunning Valpolicella made using the Ripasso method, or 'repass'. Highest quality, high altitude Corvina, Rondinella and Corvinone are fermented on the pressed skins of an Amarone ferment, giving higher alcohols, colour and a good degree more complexity. Rich, dark and savoury, this beast offers ripe cherries, white pepper, chocolate, graphite, minerals, blackberries and more. A moreish and complex red wine that pairs majestically with roast meat and ragu. Learn More
- Ca 'Botta Alta Valpolicella Superiore DOC 2019$60.00Remarkably intense for a superiore, with dense fruits and excellent acidity tempered by French oak. The bouquet offers cherries, plums, sage and red flowers along with chocolate, smoke, minerality and olive tapenade. The palate is packed with ripe cherries, blackberries, blackberries along with white pepper. Soft and elegant tannins and balanced acidity leave your palate fresh. The second glass beckons. Learn More
- Ca 'Botta Rubicondo 2019$55.00Black, rich, concentrated and savoury, this wine is made from 14-day air dried, traditional regional grapes Corvina and Rondinella softened by Merlot. It offers black fruits, spice and cedar. The fruit sweetness is excellent and well balanced by savory touches. An absolute bargain. Learn More
- Ca 'Botta Torcinato Valpolicella Superiore 2018Special Price $89.00 Regular Price $99.00Our 3rd vintage of the Torcinato, and absolutely the finest to date. This is a big and exceptionally well-structured and refined wine which requires at an hour in a decanter before drinking. It is powerful yet silky smooth, with intense red and blue fruits, cola, tobacco, blackberries, cherries and fresh thyme. Fruit is air dried prior to fermentation for 45 days meaning that 1.6 kg of fruit are required to make each bottle! Learn More
- Ca Vegar Bardolino DOC 2023$45.00Its bigger than Pinot, and of course has a different flavour profile, but in the UK plenty of punters who drink Pinot are equally enamoured of Bardolino. 'But it is made from the same grapes as Amarone', we hear you say. It is, and Bardolino is only half an hour from that region, but the wines are altogether brighter and far more delicate than you'll find there. This Bardolino sees about 6 months in oak, followed by some time in tank prior to bottling – red fruits and violet form the nose. It is red fruity, pulpy and fleshy and finishes tight and dry, with excellent length, minerality, plenty of acid and fine tannins. Drink it with rich meaty dishes or oily fish. Definitely a food wine and absolutely worth decanting. Learn More
- 12 pack - $16.58/bottle73% Off RRPClusters of Luxe, a Cabernet DozenRegular Price $744.00 $199.00
An incredible Cab dozen here, with both the Dowie Doole and the Showblock Cabernet more than covering the asking price.
Kim Brebach gave the Dowie 96 points, having also given the 19 96 points- and compared it favourably to the $600+ wine of Gaja. It is selling incredibly quickly
More recently he gave the Showblock Reserve 97 points with the note' ‘It’s a complete wine in every way… real class here.' Kim doesn't give points away either..!
Learn More - Colli Vicentini Romeo Prosecco DOC$35.00Aromatic and laden with green apple and citrus, sherbet and fruit tingle, this is an excellent prosecco. The palate is textural and (within specs) has good mouthfeel. Consider pairing with a plate of something spicy! Learn More
- Hastwell & Lightfoot Fiano 2022Special Price $25.00 Regular Price $30.00A bright, fresh wine combining the flavours of stone fruit, ripe pear and a touch of honey. Mouthfeel is good, and this wine responds well to decanting. Learn More
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