Jean Loron Majella Barristers Block Picardy Elysian Springs Boho Farm Evans & Tate Lone Palm Vineyards Best Wine Deals

Lots of goodness here starting with Forester's multiple Trophy winning Shiraz. This is 86% Margaret River Shiraz blended with Fer. Fer is an ancient varietal, likely of Basque country origin which is widely planted in Southwest France, and generally makes up 100% of reds coming out of the Marcilliac region. It is prized for its impenetrable black coloring and density of fruit. Flavours sit in the blackberry, cherry and black tea spectrums, and the variety also typically offers a pleasing smokiness. Next up, the Angas King Reserve Clare Shiraz, which is black, rich and smooth. Dowie Doole's Architect might be the best Shiraz in the pack - it offers incredible density of fruit and great length. Finally, Kilikanoon's Meyman's Shiraz is a stone cold stunner. Packed with intense fruit, it also offers fragrance, savoury notes and subtle complexities. The whites are all Riesling, Lone Palm's Old Vine Eden, packed with steely citrus and offering excellent persistence and Kilikanoon's linear Clare lovely. Oh, we've rounded out the pack with a bonus bottle of Yaldara's $250 RRP Grand Cuvée Shiraz!

Big Reds & Pizza? Not Always a Match…

But that doesn’t mean you have to drink plonk either.

We’ve rounded up mid-weight reds that punch well above their weight in aromatics and flavour — wines that play nicely with a slice (or three). Think:

Old vine Barossa Grenache

Adelaide Hills Nero d’Avola

Turkey Flat GSM — a stunner

And more

The kind of bottles that cuddle up to a Margherita or that prosciutto/rocket/buffalo mozz combo like they were made for it.

Plus, in place of slinging you a garlic bread, we'll send...

A bottle of Dandelion’s flagship Grenache —

Smart, delicious, pizza-friendly reds — and one absolute baller bottle for good measure.

Ready to order?

Stunning 7 clone Barossa Shiraz, made by the Lienert Brothers, who used to sell fruit to St Henri, before deciding to keep the good stuff for their own bottlings. Multiple trophy winning Shiraz from Forester Margaret River, Claymore's consistently slurpable Dark Side of the Moon Clare Shiraz. Gold winning SB from Barristers Block and trophy winning SBS from Willowbridge. All this makes this a great value pack, but just in case you needed convincing, we added in a $250 a bottle Barossa Shiraz to help you over the line!

6 magical Chardies here. Evan's and Tate Redbrook, which picked up gold at the Adelaide Show, is creamy and complexed with stunning French oak. The Hirsch Hill is this Yarra winery's Flagship Chardy - with powerful fruit and assertive acidity, it will cellar well. The Picardy is one of the best Chardonnays made in Oz. Made entirely from clones imported from Burgundy, it offers complexity, depth and class. We can comfortable recommend all of these for your consideration!

We wanted to build the best pack we’ve never made before...

And after tossing around a few ideas, inspiration struck:

What if every wine in the pack had someone say,

"That’s one of the best wines I’ve ever had"?

So here it is — a lineup of 4 incredible Shiraz, all with serious pedigree, rave reviews, and a stack of repeat customers.

Yaldara Grand Shiraz – RRP $250

A powerhouse Barossa red — bold, black and luxe

Two Sisters Shiraz – Barossa Valley

From a family that’s been growing grapes since the first vines were planted in the region. Pure, classic, intense Barossa.

Lone Palm Hillside Shiraz – Barossa Valley

Compared to Grange more than once. Silky power, serious structure.

Showblock Shiraz – McLaren Vale

At Last – A stupidly good premium red dozen you can actually get your hands on

This one’s different. It’s a super-premium Barossa red dozen at a genuinely stupid-good price — and for once, we should be able to keep it in stock long enough for you to grab a case, fall in love with it, and come back for more.

We’re talking $1,064 of wine for just $295 – six top-tier Barossa reds, two bottles of each, including:

Three exceptional Shiraz – including a $250 flagship bottle.

One stunning single vineyard Grenache

Two masterful GSM blends from cult producers

Every bottle here is the real deal. No fillers. No cheap ring-ins. Just beautifully made, cellar-worthy reds from one of the world’s greatest wine regions.

These are all genuinely excellent, get into 'em!

Fair chance this is the best $199 Shiraz doz we’ve ever cobbled together. Each of these is exceptional and all of these are old vine wines too, with the average vine age across the three sitting at 60!

The Curtis Small Batch might just be the best wine they have ever made – with fabulous black fruit intensity with judicious acidity and plenty of tannins driving through to an epic conclusion.

The Lone Palm, off 60-year-old Barossa Vines is packed with deep black and blue fruits, graphite, gun smoke and cedar. This is handpicked, hand plunged and basket pressed belligerence!

The Red Deer is exceptionally brightly and intensely fruited, with long black and red fruits finished with spindles of oak and fine tannins.