Growers Gate Manser Ca’ De Lion Farmer’s Leap Bird in Hand Bleasdale Cantine Vitevis Solaris Cape Jaffa Mazza Lienert Vineyards Best Wine Deals
Here you'll find our latest deals - packs that contain some of the latest Tasting Panel picks along with some tried and true favourites. Plus the latest individual wines that have passed the Tasting Panel's tongue test with flying colours… remember, grab 12 or more bottles in a pack or select your own dozen from individual bottles and freight is free to anywhere in Australia.
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13 pack - $13.85/bottle75% Off RRPA Bangin' Baker's DozenRegular Price $732.00 $180.00Quaffing prices here for quality reds inc Barossa Shiraz, Adelaide Hills Shiraz, Langhorne Cab, a cracking Limestone Coast red blend, a 95 point powerhouse Durif and a very special 96 point, $250 a bottle Barossa Shiraz behemoth. All up $732 worth for just $180.
Learn More- 12 pack - $16.58/bottle61% Off RRPA Brilliant Alt Red DozenRegular Price $508.00 $199.00
A fabulous selection of alt reds with plenty of new stuff. The trophy winning Clare Grenache from Kilikanoon and the superb 95 point Durif from Curtis have been in our stable for a while, as has the seven clone Barossa Grenache from the Lienert Brothers. The new stuff? Magical old vine Grenache from Songlines made by Tom White of Lone Palm fame! It is superb. Also a couple of 'new to us' Barossa beauties from White Gate. White Gate are low-fi, or perhaps more accurately, light touch. They work primarily with organic and biodynamic producers, pick early and make minimal additions to the wine during ferment and prior to bottling. They figure that starting with A-grade fruit and picking a bit earlier than the norm allows them to bypass a lot of the corrective work that has to be otherwise undertaken to ensure wine stability and longevity. As a bonus, this allows the fruit to really shine. The proof is in the pudding and we can heartily attest that the pud is good!
Learn More - Bird in Hand Sparkling Pinot Noir 2024Special Price $25.00 Regular Price $29.00Both grown on the estate and sourced from quality growers, the grapes are crushed and destemmed straight into the press to retain delicacy and aromatics and minimise colour transfer from the skins. The wine’s salmon pink colour is matched by a delicate strawberry aroma along with citrus blossom. The palate offers cherry and strawberry flavours and a creamy texture. The refined structure of this wine is highlighted by its subtle acidity and the elegance of very fine beading. Learn More
- Bleasdale Cabernet Franc 2022Special Price $25.00 Regular Price $30.00Bleasdale has been growing Cab Franc for over a quarter of a century, but this is the first time it's been released as a standalone wine, and it is lovely. Medium bodied and spiced, with rose petal, red fruit and musk aromatics and flavours. Linear and crunchy, but with a generosity of flavour. Learn More
- Bleasdale Frank Potts 2021$39.00A casual 97 points from James Halliday! Oh, and four trophies and a 'stacks on' pile of golds and top gold medals. This is dense and complex, whilst also being taut and linear. Awesome now (post decanting), but will live for 20 years with careful cellaring, perhaps more. Red and black fruits here, with quality cedary spindles and exceptional length. Learn More
- Bleasdale Sparkling Shiraz NVSpecial Price $18.00 Regular Price $25.00All about the red fruits and plum here, in a fluffy, lush, cuddly, generous and bubbly setting. There’s Christmas cakey spices and a hint of quince paste to boot. Lip smackingly delicious. Learn More
- Bleasdale Tempranillo 2022$25.00A brilliant, medium bodied, single vineyard temp with minimal oak influence. A wonderful red fruit and chocolate palate, complexity coming from the mix of red cherries, chocolate, supportive acidity and fine fruit tannins. Learn More
- Bleasdale Wellington Road GSM 2022$35.00Bleasdale's Wellington Road GSM blend has only been in existence for a handful of years, but it draws on quality older vines from the estate as well as key growers. Offering vivid aromatics, it builds around a core of noticeable acidity and fine but plentiful tannins - a skeleton that promises longevity. That said, it's lovely already, with floral notes, jubey fruit, spice and more. Learn More
- Ca Vegar Bardolino DOC 2023$45.00Its bigger than Pinot, and of course has a different flavour profile, but in the UK plenty of punters who drink Pinot are equally enamoured of Bardolino. 'But it is made from the same grapes as Amarone', we hear you say. It is, and Bardolino is only half an hour from that region, but the wines are altogether brighter and far more delicate than you'll find there. This Bardolino sees about 6 months in oak, followed by some time in tank prior to bottling – red fruits and violet form the nose. It is red fruity, pulpy and fleshy and finishes tight and dry, with excellent length, minerality, plenty of acid and fine tannins. Drink it with rich meaty dishes or oily fish. Definitely a food wine and absolutely worth decanting. Learn More
- Cape Jaffa Sauvignon Blanc 2022$24.00Bright tropical fruits with guava and green mango melding with apple and a citric acid zing. A little skin contact is allowed during ferment to encourage texture and ferment is completed in concrete eggs. Planted in in 1992, the Hoopers had their first vintage in '96, eventually achieving organic and biodynamic certification in 2005. Their entire operation is off grid. Learn More
- Cape Jaffa Shiraz Cabernet 2021Special Price $30.00 Regular Price $35.00A beautiful and fragrant mid-weight Limestone Coast blend of Shiraz and Cabernet. Cape Jaffa have a knack for making wines that are gloriously drinkable on release and improve, maybe not for 20 years, but for 5+ minimum. This offers, spice, florals and red fruit in abundance, which then leads to darker fruits, a litle cedar and a fine tannin finish. We love it. Learn More
- Ca’ de Lion Barbera d'Asti L'Altera DOCG 2022Special Price $50.00 Regular Price $60.00Expressive and fruit driven, this Barbera from Asti in Piedmont is deep, juicy and intense, stopping just short of being rich, though that will come with age. Fruit comes from estate vines grown in the Piedmont sub region of Asti, perhaps the best place in the world to grow Barbera. Specifically, the vines are on the slopes of the San Marzano hills. This wine is made in tiny quantities and is of exceptional quality. After a quick decant wonderful red fruits, violets, cherries, florals, earth, coffee and other goodies emerge. Wonderful now (though needs decanting, and will age beautifully. Learn More
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