Growers Gate Cantine Vitevis Bird in Hand Barristers Block Tomich Hill Mitchell Showblock Angus the Bull Carlos Serres Best Wine Deals
13 pack - $27.69/bottle70% Off RRP96pts, 97pts or a TrophyRegular Price $1,202.00 $360.00At an average north of $90 retail per bottle, these might not scream 'Friday night Pizza' but at a tick under $30 a bottle in this bundle, maybe we can make a case for it... and at a bottle a week, we've got the next 13 weeks of Friyay evenings gourmet exhalations elevated to someplace very fine indeed.
So, what will you have next Friday?
Pasha's 97 point McLaren Shiraz which had Kim Brebach in raptures, saying 'The integration of fruit and oak is as seamless as I’ve seen in an Aussie red'? Dandelion's Firehawk Shiraz- off their best McLaren Vale vineyard? Sidewood's savoury Adelaide Shiraz which iced a lazy dozen gold medals with 96 points from Halliday? Showblock's incredible Reserve Shiraz? Kilikanoon's Flagship Cabernet? Perhaps, Longview's Trophy winning Cab ... decant this one!
OR, maybe you just want to start with the Lone Palm, the big gun. Imagine Marvin Gaye reinterpreting death metal (when he was alive, obvs), or Chuck Norris taking up Tai Chi. Molten lava given the Gaviscon treatment, Chewbacca reciting 'Shall I compare thee to a Summer's day', you get the idea. It's one of those 'Iron fist in a velvet glove' jobbies - incredibly powerful and densely fruited yet so perfectly put together that it is a joy to drink already.
Just need to choose that pizza now.
Learn More- Angus the Bull Cabernet Sauvignon 2020Special Price $20.00 Regular Price $23.00A wine made specifically for steak you say? Winemaker Hamish MacGowan has had a few careers, Cattle musterering in the NT, wine merchant in the UK, winemaker in Bordeaux, winemaker in Moldova, and winemaker in Vic. Eventually he decided to work for himself, making the perfect wines to pair with his fave thing to eat - Steak. So here it is, cloaked in iridescent purple, ripe black fruits, dark chocolate, vanillin oak and whisper fine tannins. Good by itself? Yes, as is the medium Rare T-bone you are sliding off the charcoal grill. Together though, somehow, both become perfect. Get 'em into ya! Learn More
- Barristers Block Adelaide Hills Sauvignon Blanc 2024$32.00
Lime and lime zest with snow pea tendrils and grapefruit. A delightful texture and just the perfect amount of acidity to allow the fruit to make its powerful point without taking over the show. A delightful Savvy which should improve for a few years yet.
Learn More - Bird in Hand Sparkling Pinot Noir 2024Special Price $25.00 Regular Price $29.00Both grown on the estate and sourced from quality growers, the grapes are crushed and destemmed straight into the press to retain delicacy and aromatics and minimise colour transfer from the skins. The wine’s salmon pink colour is matched by a delicate strawberry aroma along with citrus blossom. The palate offers cherry and strawberry flavours and a creamy texture. The refined structure of this wine is highlighted by its subtle acidity and the elegance of very fine beading. Learn More
- Ca Vegar Bardolino DOC 2023$45.00Its bigger than Pinot, and of course has a different flavour profile, but in the UK plenty of punters who drink Pinot are equally enamoured of Bardolino. 'But it is made from the same grapes as Amarone', we hear you say. It is, and Bardolino is only half an hour from that region, but the wines are altogether brighter and far more delicate than you'll find there. This Bardolino sees about 6 months in oak, followed by some time in tank prior to bottling – red fruits and violet form the nose. It is red fruity, pulpy and fleshy and finishes tight and dry, with excellent length, minerality, plenty of acid and fine tannins. Drink it with rich meaty dishes or oily fish. Definitely a food wine and absolutely worth decanting. Learn More
- Carlos Serres Crianza Rioja 2020$50.00
Carlos Serres is a bit of an OG - one of the few Rioja producers with a century of winemaking behind them. Carlos was actually named Charles, a French Winemaker who left Bordeaux, fed up with dealing with phylloxera riddled vineyards, landing in Spain. He founded the first winery in Rioja with export certification and applied French winemaking techniques to Rioja fruit. Pretty soon, there was a demand for Rioja in the rest of Europe and the US.
Carlos Serres Crianza is 100% Tempranillo and spends 14 months in a combo of French and American oak. Being 'Crianza', the wine has spent a year in barrel, and another on bottle prior to release. Typically aged in older oak, Crianza can have quite assertive tannins and fruit which is intense whilst retaining great freshness. This is a particularly good example, packed with red fruits, cherries, spice, oak and nervy acidity.
Learn More - Carlos Serres Organic Rioja Tempranillo 2022$50.00
Carlos Serres is a bit of an OG - one of the few Rioja producers with a century of winemaking behind them. Carlos, actually named Charles, was a French Winemaker who, fed up with dealing with phylloxera riddled vineyards, left Bordeaux and wound up in Spain. He founded the first winery in Rioja with export certification and applied French winemaking techniques to Rioja fruit. Pretty soon there was a demand for Rioja in the rest of Europe and the US.
Young and fresh but nonetheless intense, owing to the very low yields from the 2022 vintage. Fresh red and black fruits here, along with liquorice and a hint of vanilla. Zippy fruit and relatively high tannins make this a great match for protein. Learn More - 12 pack - $16.58/bottle73% Off RRPClusters of Luxe, a Cabernet DozenRegular Price $744.00 $199.00
An incredible Cab dozen here, with both the Dowie Doole and the Showblock Cabernet more than covering the asking price.
Kim Brebach gave the Dowie 96 points, having also given the 19 96 points- and compared it favourably to the $600+ wine of Gaja. It is selling incredibly quickly
More recently he gave the Showblock Reserve 97 points with the note' ‘It’s a complete wine in every way… real class here.' Kim doesn't give points away either..!
Learn More - Colli Vicentini Romeo Prosecco DOC$35.00Aromatic and laden with green apple and citrus, sherbet and fruit tingle, this is an excellent prosecco. The palate is textural and (within specs) has good mouthfeel. Consider pairing with a plate of something spicy! Learn More
- Growers Gate Chardonnay 2021Special Price $14.00 Regular Price $15.00Peach and citrus aromas are supported by a little cedary French oak. Stone fruits and buttery goodness all at play on the palate which leads to a clean, dry finish. Learn More
- 13 pack - $13.85/bottle74% Off RRPLess than $15 a Bottle for What Now?!?!Regular Price $690.00 $180.00
Given times are tight at the moment, we're putting extra effort into the value side of the equation, whilst, as always striving to offer the best wines possible. So, here's a $180 baker's doz we think comfortably passes the Pub Test.
Inside, you’ll find:
3 bottles of a 94-point Barossa Cab
3 bottles of a double gold-winning Padthaway blend
3 bottles of Cape Jaffa’s stunning 2021 Shiraz Cab
3 bottles of Showblock’s powerhouse 95-point Cab Shiraz
The 13th? Oh, that's just a bottle of Martin’s $150 a bottle 97-point McLaren Vale Shiraz—a super-premium stunner and longtime best-seller.
Great wine, serious value. Hard to go wrong with this one.
Learn More - 6 pack - $23.33/bottle54% Off RRPMagical Alternative Reds from Aus, Spain and ItalyRegular Price $306.00 $140.00
A premium alternatives pack which we think is a bit of a no-brainer. We kick off with the following four Aussie alternatives. After Five's 5 trophy winning Barossa Montepulciano, which is as good a Monte we have ever seen. From Kilikanoon, their stunning, $96, 96 point, flagship Grenache. Artis brings us a magnificently perfumed Nero and Songlines, an old vine, 100% whole bunch Barossa Grenache. Then we have a Riserva Chianti from the low yielding and fabulous 2020 vintage, and a densely powerful Rioja, made by one of just 2 producers who are more than a century old. These are all excellent and we've no doubt you'll have as much fun with them as we do..
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WINE NOW | PAY LATERS
