Mitchell Irvine Solaris Barristers Block Hewitson Curtis Family Vineyards Champagne Bouché Père et Fils Medium Wine List

A blend of Pinot Noir, Chardonay and Pinot Meunier, fashioned from vineyards in Epernay, Pierry, Chouilly and Barbonne. 10% is aged in oak and 10% of the finished wine is sourced from the Bouché Reserve wine program, which is held in oak. Lots of red fruit aromatics and flavours here, with excellent persistence and length and a very fine bead. Complex, aromatic and subtly oaked, this is a superb Champagne Rosé. Learn More

100% Chardonnay from the Premier Cru Pierry Village, the Grand Cru Chouilly Village and Barbonne. 10% oak aging and 30% reserve wine are employed in the creation of this intense and complex cuvée. Even the liquoring wine spends 18 months in oak. Lees ageing in bottle for a full 4 years prior to disgorgement. The is lemony, textural and powerful with granny smith apple, grapefruit, minerality, chalky notes and honey also along for the ride. Bead is fine, texture is mouth filling and the finish is long and profound. An exceptional Champagne. Learn More

A staggering 12 years on lees for this amazing Vintage Champagne, giving this wine exceptional depth of flavour and complexity. Fresh green apples, toasted and buttered brioche, grilled nuts and citrus. An exceptional Vintage Champagne produced primarily from Premier and Grand Cru vineyards and vintaged in 30% oak. Such was the quality of the fruit, this Champagne was able to be bottled with just 5g/l of residual sugar. Learn More

A beautifully fragrant Grenache packed to the gunnels with bright and delicious red fruits, spice and lip tingling acidity. Awesome with a range of savoury dishes, especially crispy pork. Learn More

A black, plush, and full-bodied Shiraz made from 80-year-old vines. Exceptional fruit intensity here, and weight of black fruits on the palate. Opulence is balanced by judicious acidity and there’re plenty of tannins driving through to an epic conclusion. Decant if you are going to enjoy now, otherwise cellar! Learn More

A riper, darker and more supple expression of Peppertree Shiraz which retains the hallmark spice and subtlety. It was aged in old oak and released at 5 years of age – ready to drink! This is balanced and fresh, offering dark fruits, cherries, violets, dark chocolate, savoury notes and white pepper. Drink any time over the next 10+ years. Learn More

Quality pinot which is relaxed and ready to drink. Plenty of red fruit fragrance here, plenty of spice, wild mushroom and cured meat on the palate, and a fleshiness which quality Pinot always seems to offer. Learn More