Bartali Evans & Tate Solaris Barristers Block Rusty Mutt Wykari Neldner Road Full Wine List
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- Alberto Bartali Brunello di Montalcino DOCG 2018$150.00Brunello di Montalcino (brown one of Montalcino), is made from 100% Sangiovese from the Brunello di Montalcino region, which along with Barolo, was the equal first Italian wine region awarded DOCG status, the highest available. It is considered one of the greatest wines on earth. Made from a local clone of Sangiovese, called Prugnolo Gentile, which is thicker skinned, more tannic and acidic than the sangio clones of Chianti and elsewhere in Italy, Brunello is prized for its intensity and depth of flavour and ageability. The Bartali is a full bodied and sense enveloping wine, packed with cherries, tobacco, herbs, spice, espresso, leather and more. Powerful, long, persistent and finished with robust but fine tannins. This is already exceptional and will age magnificently. Learn More
- Neldner Road 'The Silesian' Barossa Valley Shiraz 2021$150.00
The Inspiration
In 1842, 28 Silesian families arrived in the Barossa, bringing with them generations of viticultural wisdom. They settled in Bethany, purchased land from George Fife Angas, and laid the foundations of what would become one of the world’s great wine regions. Today, their descendants still tend the ancient vines of the Valley.
Dave Powell’s 2021 ‘The Silesian’ is a tribute to these pioneers—a wine steeped in history and crafted with reverence.
Learn More - Rusty Mutt Chien Violet Organic McLaren Vale Shiraz 2023Special Price $25.00 Regular Price $35.00A magical organic McLaren Vale Shiraz from the highly prized Wits End vineyard. This has a wonderful red/black fruit fragrance, dense yet luscious fruits, violet notes and excellent intensity and length. Drink with gusto now but if your preference is cellared reds, you could also put this down for a decade or more. Learn More
- Wykari 62 Rows Clare Valley Shiraz 2017Special Price $20.00 Regular Price $23.00A polished Shiraz from a single high-altitude vineyard, picked at optimal ripeness and matured for a couple of years in mostly seasoned oak. The oak plays a subtle role—contributing texture rather than dominating with cedar, though there’s a hint of that too. Deeply flavoured with black and blue fruits, spice, and impressive concentration. Harmonious and seriously delicious. Learn More