Dandelion Showblock Cantine Vitevis Chain of Ponds Hastwell & Lightfoot Best Wine Deals

Sometimes you just need a gift that is unquestionably awesome; something that leaves the recipient in absolutely no doubt as to just how much you value them. Maybe they've gone out of their way to help you this year, or they are just a good friend and you are feeling generous.!

This is that gift!

This is a full dozen gift of full tilt and fancy, award winning Shiraz from the Barossa, the McLaren Vale and the Adelaide Hills.

Yep, 3 bottles each of Yaldara's $250 a bottle, 96-point Barossa behemoth. 3 more of Showblock's 96 point, $85 a bottle McLaren Vale Shiraz, which offers superb fruit definition and is as smooth as silk. 3 of Curtis' 96-point old vine Mclaren Vale stunner, a rich, black beast that is easy to drink but offers excellent intensity of fruit. Finally, 3 bottles of the Manser Block 4, one of the best Shiraz to come out of the Adelaide Hills, year in, year out.

All up $1,500 worth of magnificent Shiraz for just $360 and because it is a dozen, there is no freight charge.

The Noble Grape is a bit on the nose at the moment.

Perceived by some as being bony, hard of tannins and shy of revealing fruit, Cabernets are long way from their heyday of 20 years ago, when they outsold Shiraz. These days, the willingness to cellar, always Cabernet friend isn't really there, and 'good to go right now' wines are in ascendancy.

BUUUUUT ... we love it dearly and know that with the right fruit and the right gifted winemaker, assertively angular tannins and bony acidity make way for ethereal perfumes, generously jubey fruit and a massive smile on the head of whoever is drinking them. So here's a 'no bones' and 100% beautiful baker's doz of Cabernet for your consideration.

2 stunners from Kilikanoon lead the way and Briar Ridge's complex, Halliday 95 pointer slides in effortlessly behind. Ditto, Dandelion's 96 point Coonawarra beauty, Longview's Trophy winning stunner and Dowie Doole's tiny production, 96 point work of genius. These really are all magical- just double decant an hour or so before drinking!

Oh, the 13th bottle!?

Cab is well known for ageing beautifully, so we've scrounged around and found a small quantity of Zonte's Blackberry Patch Cab from 2017. It's drinking beautifully and we doff our Cab to it!