Clare Valley, SA Coonawarra, SA Fleurieu Peninsula, SA Vegan Dry Best Wine Deals

Pinot Gris lovers, we’ve got an irresistible deal for you! This six-pack showcases two exceptional expressions of the varietal, both made with the incredible PGs of Alsace firmly in mind. These are vibrant, textural, and offer pure drinking pleasure. You'll get 3 bottles each of the Miss Zilm Pinot Gris 2023 which is beautifully balanced, offering lifted aromas of ripe pear, stone fruit, cinnamon and a hint of jasmine. The palate is silky and textured, with flavours of spiced apple, citrus zest, and a delicate minerality, finishing with refreshing acidity. The second half of this vinous tryst is the Colours of the South Pinot Gris 2024. This is lively and fruit-driven take on Pinot Gris, bursting with aromas of ripe pear, apple and spice. The palate is superbly textural, thanks to the fruit having been picked ripe and time spent being lees stirred on old French oak. It is an absolute joy to drink.

That’s $186 worth of premium Pinot Gris for just $120!

Stock is limited, so grab yours today before it's gone!

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Coming your way, three bottles of the Red Deer '22 Langhorne Creek Old Vine Shiraz. This is a wine that we can squeeze into the $199 doz comfortably. It is $35 retail and just picked up 95 points from Kim Brebach with the following words: ‘…took me right back to the early reds of Wolf Blass (also using Langhorne Creek fruit). The vibrant, slippery fruit is supercharged, bursting with bright flavour yet the wine is not overripe or high in alcohol. It’s medium-bodied, almost elegant – it’s truly rare to find such intensity of flavour in a gentle red. So far so good; we’re on track for a good $199 doz. Then it starts to get silly, because we’ve also shoehorned in three bottles of the 2015 Mitchell Peppertree Shiraz: a 96-point stunner, mid weight and drinking beautifully. No rush though, you can drink this any time over the next 10 years. Next up, three of Greenock Estate’s Sieger 777 Old Vine Barossa Shiraz. This wine pulls no punches: a $50-a-bottle, full-throttle Barossa Shiraz that leaves no stone unturned in its mission to stone your palate to death. Drink it carefully; it's big! To complete the heavy-hitting, we have three $75-a-bottle Angas King Reserve Clare Shiraz. We’ve already sold a bucketload of this wine and had a heap of repeat orders for it. It's decent value at $75, exceptional when you can pick it up in this doz with an average bottle price of just $16.58! Learn More

The 2021 vintage was exceptional across South Australia, delivering fragrant, powerful but nimble, rich, structured, and aromatically expressive reds. This premium dozen brings together outstanding Shiraz, Grenache, and Durif from McLaren Vale, Clare Valley, Barossa, Adelaide Hills, and Padthaway, offering incredible depth, power, and finesse.

What’s heading your way?

Shiraz Powerhouses: Bold and complex expressions from Dowie Dowle, Pasha, Sidewood Estate, Griffin, Oliver's Taranga, Claymore and Yaldara.

Vibrant Grenache: Beautifully balanced award winning wines with exceptional fruit from Songlines, Kilikanoon (their trophy winning Prodigal and their Walton), packed with red fruits and spice.

Delightfully Different: The Curtis Small Batch Durif 2021, a 95 pointer delivering deep colour, intense dark fruit, and fine tannins.

A Blend with Character: Henry’s Drive Pillarbox Red offers a seamless mix of fruit, oak, acid and tannin. This picked up a gold medal at consecutive Adelaide Wine Shows!

With an RRP of $869, this limited-edition baker's dozen is yours for just $240!

All are multiple award winners with the exception of the Griffin Reserve and trust us, awards will come for that!

An exceptional price for these brilliant reds from the incredible 2021 vintage.

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BSP, you ask? BSP is a TLA (that’s a Three-Letter Acronym) for Best Selling Pack—or at least, we reckon it would be if we had more of a couple of these wines.

Lloyd Brothers’ luscious, trophy-winning Syrah is in very short supply, and Kilikanoon’s flagship Cabernet—the 6-gold-medal-winning, 96-point, $96-a-bottle 2018 Tregea won’t be around for long either.

Maybe we should have called it the Fast Selling Pack? Either way, if this one catches your eye, now’s the time to lock it in.

P.S. The rest of the lineup is just as impressive—two stunning reds from Turkey Flat, Claymore’s Dark Side Shiraz, Martin’s magical McLaren Vale Super Premium, and the Baker’s Bottle: Yaldara Grand Shiraz!

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The Noble Grape is a bit on the nose at the moment.

Perceived by some as being bony, hard of tannins and shy of revealing fruit, Cabernets are long way from their heyday of 20 years ago, when they outsold Shiraz. These days, the willingness to cellar, always Cabernet friend isn't really there, and 'good to go right now' wines are in ascendancy.

BUUUUUT ... we love it dearly and know that with the right fruit and the right gifted winemaker, assertively angular tannins and bony acidity make way for ethereal perfumes, generously jubey fruit and a massive smile on the head of whoever is drinking them. So here's a 'no bones' and 100% beautiful baker's doz of Cabernet for your consideration.

2 stunners from Kilikanoon lead the way and Briar Ridge's complex, Halliday 95 pointer slides in effortlessly behind. Ditto, Dandelion's 96 point Coonawarra beauty, Longview's Trophy winning stunner and Dowie Doole's tiny production, 96 point work of genius. These really are all magical- just double decant an hour or so before drinking!

Oh, the 13th bottle!?

Cab is well known for ageing beautifully, so we've scrounged around and found a small quantity of Zonte's Blackberry Patch Cab from 2017. It's drinking beautifully and we doff our Cab to it!

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