Stewsday - the New & Improved Tuesday

With International Friendship Day coming up this Saturday we figured the best way to celebrate friendship would be around a table with shared food and wine. And given it's the middle of winter, what better to share than Stew and Shiraz - and so Stewsday was born... a few of us cooked up and we popped the top off some pretty snazzy Shiraz...

Ali broke all our decanters so Darryl improvised...
Ratatouille & Sides
The food was good... but so were these...
The table is (almost) set...
...and it begins...
... mmm... shiraz
..