Lone Palm Vineyards Wine List

Wow! Full bodied, deep black and packed black fruits, gunsmoke, graphite and cedar. Immediately appealing though this is, it is absolutely worth decanting and will cellar for 15+ years. The fruit is hand picked, hand plunged and basket pressed before spending 14 months in mostly old French oak. Learn More

Just 166 and a half dozen were produced of this impenetrably black beast. The best fruit is hand selected from the lowest yielding rows of the winery's best vineyard in Maranaga. Some whole bunch and 100% whole berries are fermented slowly in open fermenters before basket pressing into French Oak. Liquorice, star anise and cloves, dark chocolate, blackberries, blueberries, blackcurrants can all be found here. Fruit intensity and length are profound. Length is exceptional. An utterly brilliant wine. Learn More

An explosive Barossa Shiraz from low yielding, old vineyards in Marananga and Stonewell, planted to the R6 and 1654 clones. There’s old vine fruit from Greenock, the vines so old that the clonal selection is unknown. Matured in a combination of new French and older American oak, this is a stunning Barossa Shiraz offering dense black fruits, blue fruits, blackberries, coffee, graphite, chocolate, minerals, liquorice, spice, blueberries, cedar and firm tannins. Stunning. Learn More

Serious, old vines Riesling this- with an expressive florality backed by intense fruit, minerality and great length. White flowers, Tahitian lime, minerals and more. An absolute joy to drink! Learn More

Serious, old vines Grenache this- with a degree of intensity you don’t always find in Grenache. As with the incredible first vintage which sold out in just a few months, the 22 is bolstered with the inclusion of some powerful, low yielding, old vine Shiraz. The tannins are plentiful and savoury, the fruits black, flecked with reds and tightly coiled. Needs decanting, Officially awesome! Learn More