Wine Packs

A ripping selection in the August Platinum Wine Club. The perfectly cellared, re-release Peppertree Shiraz, Red Deer's barnstorming old vine Shiraz, and Mazza's fragrant, red fruited Touriga. And finally, the Brickfielder: a powerfully black McLaren Shiraz made by former Penfolds Grange maker, Mike Farmilo.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

A ripping selection of whites in the August Platinum Wine Club selection. Smalltown's stone fruity and textural Chardonnay, Jeanneret's achingly pure Clare Riesling, Kilikanoon's world-class, deeply fruited Clare Riesling and Hastwell's subtle and saline Vermentino. All wonderful.

A wonderfully flavoursome mix of wines ready to go, right now. Hastwell's Cab blend, its plush and aromatic with a hint of star anise- perfect with Lamb. The Colab Shiraz is full bodied, full throttle McLaren goodness and the Scepter Coonawarra Cab offers violets, blue fruits and great length. Finally, the Colours of the South red blend, made by Grant Burge legend Craig Stansborough, is complex and meaty, the perfect red to pair with a big, beefy stew.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

A wonderfully flavoursome mix of whites, ready to go right now. Hastwell's Vermentino is crisp and saline, a perfect wine to pair with seafood. The Lloyd Brothers Rosé, a lovely Sunday arvo sipper. Atze's Vermentino is textural and lush - a powerful wine with plenty of presence. And finally, the Smalltown Chardy is all tropical fruits and texture.

Read more about the winedirect.com.au Wine Club here or contact us at wineclub@winedirect.com.au for more info.

Answering the call from y'all for some more varied packs, we've put this beauty together with a magic bonus. This lot might not be a riot of colours, given they are all red, but they certainly offer a big variety of different flavours.

You'll be getting 2 bottles apiece of 3 alternative McLaren Vale/Fleurieu Peninsula Reds from Colab and Bloom, made by Mike Farmilo who used to make Penfolds Grange - their exquisite Sangiovese, Montepulciano and Tempranillo. These are all award winners with reviews akin to the following, (from Kim Brebach for the Sangiovese) "What a lovely surprise! OK, it’s not Brunello di Montalcino, but it’s a great bistro red that goes really well with tomatoes, olives, smoked meats, pork sausages, tasty cheeses and heaps more. Light on its feet, elegant even, but big on flavour. Love this! 94 points. A Must Try Red.".

You'll also be getting a couple of bottles of the magical $75 a bottle Angas King 2017 Reserve Shiraz, which was our biggest selling wine in March, 2 of Kilikanoon's incredible, $50, 95 point Clare Cabs and a couple of Wishbone's excellent Shiraz Cab.

To seal the deal, an incredible $96, 96pt 2021 Walton’s old vine Grenache. It’s a ripper.

The wines may all be red, but the variety here comes from the different varietals and regions it showcases.

Included in the pack are two bottles each of three alternative McLaren Vale/Fleurieu Peninsula reds from Colab and Bloom, made by Mike Farmilo who used to make Penfolds Grange. The Sangiovese, Montepulciano and Tempranillo are all award winners, with reviews like the following from Kim Brebach (of the Sangiovese): "What a lovely surprise! OK, it’s not Brunello di Montalcino, but it’s a great bistro red that goes really well with tomatoes, olives, smoked meats, pork sausages, tasty cheeses and heaps more. Light on its feet, elegant even, but big on flavour. Love this! 94 points. A Must Try Red."

This pack also includes a couple of bottles of the ever-popular $75-a-bottle Angas King 2017 Reserve Shiraz, which has been one of our bestsellers in recent months, two bottles of Kilikanoon's incredible 95-point Clare Valley Cabernet, and a couple of Wishbone's excellent Shiraz Cabernet.

To seal the deal, a bonus bottle of Lone Palm's $120-a-bottle, 96 point Barossa Shiraz. Something for everyone!