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Exceptional $180 Red Baker's Dozen
Rich, smooth and seriously satisfying, this is a red dozen built for easy enjoyment and plenty of flavour. Think ripe dark berries, gentle spice and that plush, crowd-pleasing style that makes these wines so easy to reach for.
Inside, you’ll find a mix of Barossa Shiraz and GSM blends, combining bold fruit-driven expressions with softer, savoury edges — all chosen for balance, drinkability and broad appeal.
An unbeatable-value baker’s dozen, perfect for stocking up, sharing around or making sure there’s always a good red within arm’s reach.
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Just the fifth release of Yaldara Grand, and arguably the one which has struck a balance between power and elegance most deftly. Milk and dark chocolate, aniseed, black and blue fruits, tobacco leaf, plus plenty of cedary oak and tannin. Magical.
A rich, expansive morass of relaxed blackness, herbed with mint and splintered with cedar. Dive into a T-Bone, pull the ring on one of these, settle back and enjoy.
A beautifully soft, savoury and complex red. A medium-bodied palate with red and black fruits. Layers of spice, dark plum and blackberries with plenty of fine tannins and a slightly rustic edge from the very high quality Mataro used here to finish the blend off. A lovely ‘welcome home’ glass which goes very nicely with dinner too.
Zonte's Natures Crux is a superb, organic certified Shiraz harvested from their own vineyard. There is exceptional vitality of fruit here, with blackcurrant, black liquorice and plums all happening. Finishes with cocoa, spice and fine tannins. Lively and lip-smackingly delicious.
WINE NOW | PAY LATERS
