Wine Deals

We love Chardy here at WD, well, most of us do, the ones with good taste... and if you are like most of us, this might just be the pack for you. There's 4 bottles each of the Solaris Adelaide Hills Chardy, a textural lovely replete with ripe and pendulous stonefruits along with rockmelon, vanilla, crème brûlée and brioche. The Dowie Chard, from an elevated, low yielding and sandy soiled single vineyard in Blewitt Springs is also textural, creamy and packed with flavours. The Katnook shows restrained tropical notes, fresh herbs, grilled nuts and butter. Learn More

An incredible Cab dozen here, with both the Dowie Doole and the Showblock Cabernet more than covering the asking price.

Kim Brebach gave the Dowie 96 points, having also given the 19 96 points- and compared it favourably to the $600+ wine of Gaja. It is selling incredibly quickly

More recently he gave the Showblock Reserve 97 points with the note' ‘It’s a complete wine in every way… real class here.' Kim doesn't give points away either..!

Learn More

Looking for something tasty to gift a loved one, colleague, mate or to send as a corporate gift? Here's a beautifully presented twin pack. which includes a superb Coonawarra Cabernet and a magical, perfectly cellared Clare Shiraz. They'll receive a Karl's Scepter Coonawarra Cabernet 2020 - a beautiful, mid-weight, fragrant and powerfully fruited Coonawarra Cab made by a former maker of Penfolds Grange, and an Angas King Reserve Shiraz 2021 - a rich, black, dark, deep, black curranty, powerful and well oaked. Blackcurrant, black olives, dark chocolate, milk chocolate, velvety goodness here. A superb follow-up to the excellent 2017 vintage.. This will come in one of our beautifully presented twin gift packs, and the asking price of $80 includes freight!

Learn More

4 bottles each of Angas King’s magnificent, $75 a bottle, 2021 Reserve Shiraz. We tried this twice on the tasting panel and loved it both times- it looked even better a day after opening and has a bright future ahead of it. Ken Gargett said, ‘still very young … powerful with a long and exciting future. Seamless, with bright acidity and silky tannins plus a very long finish which maintains the intensity. Drink now and for 10 to 20 years.’ You’ll also get 4 bottles of Martin’s 97 point $150 a bottle McLaren Vale Shiraz, and 4 of Karl Scepter’s 93-point, succulent and chocolatey Barossa Cab. Finally a $200 a bottle, 96 point Barossa Cab Shiraz from Yaldara! Learn More

Some pretty flash booze here. The Angas King is a 94 point and perfectly velvety, deeply fruited beauty from the Clare. The Curtis just keeps picking up awards (most recently, 2 gold medals) and is a $100 a bottle, old vine McLaren Vale belter. The Architect, from Dowie Doole, offers superb intensity of fruit and is decent value at $90 a bottle. There are 4 bottles of each of the aforementioned coming your way. To seal the deal, a bottle of Yaldara's Grand Cuvée Shiraz, from the unicorn '21 vintage, this is a $250 retail stunner - a cracking example of just how good Barossa Shiraz can be. Learn More

An assembly of our favourite Grenache and blends at the mo. Multiple trophy winning Kilikanoon Baudinet GSM, trophy winning Kilikanoon Prodigal, Curtis' 96 point old viner and Lone Palm's old vine 95 pointer all offer power to burn but with a brightness of fruit that is very much the modern way. The Lienert and Brother's at War are lighter Grenache, but not wishy washy. Both of these offer exceptional red fruits, excellent acidity and whisper fine tannins. We love all 6 of these wines. Learn More

This pack is our homage to the genius 2021 vintage, a 'unicorn' vintage, which gave good volume coupled with a really high proportion of A-grade fruit. There's a trophy-winning Clare Grenache from the legends at Kilikanoon; a 96-point and twin gold McLaren Shiraz; Curator Wine Co's achingly intense and pure Greenock Shiraz, laden with black fruits, cedar and graphite; Yaldara's $200-a-bottle behemoth and Dowie Doole's two exceptional flagship reds. These are magnificent, one and all. Learn More

6 bottles apiece of 2 stellar Shiraz which you can enjoy side by side, over and over again. First up, Martin’s 97 point super-premium McLaren Vale Shiraz which is packed with black and blue fruits and finished with rasps of cedar and powdery tannin. Secondly, the just released Manser Block 4 Shiraz, with 2 x 94 point scores so far, and higher honours no doubt to follow over the next 6 months or so. This is a powerhouse, black-fruited Shiraz packing cedar and vanilla which is finished with plentiful fine tannins. Learn More

When Pinot is good, it's absolutely magical... and generally terrifyingly expensive. Common refrains of inveterate Pinot drinkers include 'that's bloody good for $30', and the slightly unconvincing 'nice Pinot', uttered with equal parts relief and lament, 'cos it's decent and tastes like Pinot, but doesn't offer that ethereal, magical, sense-enveloping and expanding magic that Pinot can deliver, albeit frustratingly infrequently. We're here to fix that today, with this Pinot six-pack, which includes: 2x $28 Pinots that are better than most $40 Pinots. This is the Knappstein; light to medium bodied, fragrant, with great acidity. A lovely, moreish drop. 2x $40 Pinots which are excellent, perfumed, powerful and yet light on their feet. This is the Heirloom Velvet Fog; wafting an ethereal and refined Pinot fug, medium bodied, powerful, long and lovely. 2x $70 a bottle, best in class, Burgundian cloned STUNNERS. This is the Picardy, which is in the top handful of Pinots made in Aus. Medium bodied, superlative fruit and glassine, Burgundy-like tannins to finish. Over the past couple of vintages, at least two wine writers have named Picardy their fave Pinot of the year. It's that good! Learn More

At just $15 a bottle, this could be our best ever value Shiraz pack. The 'quaffer', aka Yarra Celebration Shiraz has scored an average of 4.4 stars out of 5 from customers who have bought it from us. We like it too... good fruit, mid weight, too good to be called a quaffer. The Angas King is a $75 a bottle stunner from the Clare. Richness, intensity and complexity in spades here in a wine which is only just entering its ideal drinking window and will drink well for at least another decade. Sidewood's Shiraz has harvested 12 gold medals and 96 points from Halliday. These are estate grown, hand tended vines- with the best fruit picked by a Pellenc select harvester. Lesser quality fruit does not find its way into this wine. Consider also, the use of 12 individual clones separately wild yeast fermented, given extended maceration on skins in barrel and then matured for 15 months in 100% French oak, 25% of which is new. Finally, only the best barrels make the cut for bottling. Learn More

Delicious pinot here.

Leading the way, the Picardy, an 11 clone masterpiece with most of the clones sourced direct from Grand Cru growers in Burgundy and most of those retained by the Pannell's for use in Picardy Pinot only. Little wonder this is one of the most fancied Pinot in the country at the moment. Next up Heirloom's Velvet Fog, a powerful, almost muscular wine which is elevated by its nuanced red fruit perfume. Riposte's Dagger is light to medium bodied with delicate aromatics and the Solaris is another Adelaide Hills Pinot with plenty of flavour and an excellent texture.

Learn More

The Red Peloton, curated by us, your fave Wine Pedlars, for you, lovers of wine and pedalling!

Wines from around the route of this year's Tour Down Under- a Red Peloton if you like, that will keep you intimately close to the route and riders as you follow the lycra clad ladies and lads around most highly prized bipedal event in the Southern Hempsphere.

The route takes in sections of the Adelaide Hills, McLaren Vale and the Barossa Valley, so we've included a couple of Pinots from the Adelaide Hills, a magical Shiraz and a stunning Cab from McLaren Vale, and 2 brilliant Shiraz from the Barossa Valley. You'll be able to crank your arm at leisure while the riders are stressing theirs to the max!

Learn More