Whether it’s a dozen of your favourite Barossa Shiraz, our Tasting Panel picks or a $99 weekday bargain, here you’ll find our hand-crafted wine packs offering huge savings. We focus on bringing together the best booze we can get our hands on, featuring plenty of award-winners as scored by James Halliday, Tony Keys, Huon Hooke and more.

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  • 99 Buck Wine Club Mixed

    A selection of both colours to plug the holes in your wine rack. Curtis Heritage Shiraz is classic, with juicy rich, dark plums and spice. Cool Woods Cabernet has plenty of deep plush blue fruits with a touch of oak and fine, soft tannins. Willowglen Shiraz Cabernet is dry and delicious with red berry fruits, cherry and a hint of oak toast, great with food. A couple of Sauvignon Blancs here...
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    99 Buck Wine Club Mixed

  • 99 Buck Wine Club Reds

    A few easy drinking quaffing reds to get you started, all of which taste better than your average quaffer. Enjoy Cabernet from Cool Woods (Thorne Clark), with plenty of juicy soft fruits, a touch of oak and fine tannins, and everyday drinking Shiraz from Noble Bay, offering plums, chocolate and pepper and good depth of fruit. Willowglen’s Shiraz Cab made by De Bortoli is luscious and fruity...
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    99 Buck Wine Club Reds

  • 99 Buck Wine Club Whites

    Not sure which whites are for you, or simply just need a few for when the in-laws stop by unexpectedly? This pack’s all you need. Chardonnay from Neverland, which offers plenty of confection on the nose with pears and melon before mellowing out with pale straw and citrus, this is in no way an over-oaked Chardy monster. Easy drinking Sauvvy Blanc from Nut House and Wangolina Station, both...
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    99 Buck Wine Club Whites

  • A Baker's Bevvy

    Bake the world a better place with this baker’s dozen of reds. Deep dark Shiraz from Curtis’ Heritage range and Clare Valley goodness from Tim Adams, lip-smacking mulberry tinged Cabernet from Finniss River and Yaldara Estate, Kilikanoon Meymans Shiraz Cabernet, all black and blue gloriousness, and Zonte’s Violet Beauregard Malbec which comes heavily awarded with 7 golds, a trophy from CWSA...
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    A Baker's Bevvy

  • Adelaide Hills White Wonderland

    A dozen wonderful whites with a bundle of points. First Howard Vineyard's textural pear and spice Pinot Gris. Then, Bird in Hand’s fresh Sauvignon Blanc and Sidewood Estate’s 94 Point Mappinga 'Fume' Blanc. Super fresh, clean and...
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    Adelaide Hills White Wonderland

  • Artisans of Barossa Grenache Project 17 6 Pack

    Here’s an awesome 6 pack of Barossa Grenache – all off the same vineyard, made by 6 different, exceptional winemakers.

    First – a bit about Artisans of Barossa and its winemakers.
    Artisans of the Barossa comprises 6 of the very best Barossa wine producers.
    John Duval, of John Duval Wines made Penfold's Grange for almost 30 years before leaving to concentrate on making...
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  • Better Quaff Red

    It's heading into that time of year when quaffing red over white becomes a thing. Good then to quaff 'better-than-quaffing' reds at quaffing prices - so here are three lovelies for your consideration. Stunning Mezzo Cab made by Phil Lehmann who also makes the famed Parker Coonawarra Estate's Cab, Hesketh's wines and is joint winemaker of the stunning Vickery Rieslings with absolute winemaking...
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    Better Quaff Red

  • Four Crackers, Two Legends, One Pack

    Three a piece of Kilikanoon’s Meymans Shiraz and Shiraz Cabernet, and d’Arenberg’s Galvo Garage Cabernet Blend and Laughing Magpie Shiraz Viognier. Stunningly powerful black fruits, refined oak and fine tannins abound in these wines made by two legendary producers....
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    Four Crackers, Two Legends, One Pack

  • Grenache Bridges v2.0

    These are two of the tasting panel's favourite wines at the moment. Spinifex for it's awesome mix of bright and dark fruits. The Curtis for its intensity of 100 year-old vine fruit and amazing...
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    Grenache Bridges v2.0

  • It Dozen Get Better Than This

    It truly dozen get any better than this. There really are, to butcher a hackneyed phrase from old, 'too many statues, not enough pigeons' in this pack. It's a svelte swelter of delicious award winners sporting over 20 gold medals, plus trophies and plenty of high wine critic scores. We reckon this one will sell fast, so suggest you point this homing pigeon in the right direction quickly or run...
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    It Dozen Get Better Than This

  • Mates Rates on 2 Exceptional 96 point Reds

    Here’s two stunning reds both of which have scored 96 points… total value of the doz is $435 – yours for $240 in the bundle with free...
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    Mates Rates on 2 Exceptional 96 point Reds

  • No One Will Order This v12.0

    No time for Shiraz? This alternate pack speaks your language. Triple Grenache from Purple Hands, Curtis Limited and our fave, Spinifex Garcon. Also here is a big fat Tempranillo from 919 in the SA Riverland, a Tannat from Hither & Yon and an Italian Negroamaro from Conte Di Campiano. Great wines for food pairing, great wines when you feel like something different. $120 for six... that’s like......
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    No One Will Order This v12.0

  • No One Will Order This v13.0

    What do tapas, Margherita, Jamon, beef bourguignon, pulled pork and grilled fillet steak with anchovy butter have in common? This pack, that's what. Here are six very different grape varieties, with homes all around the world, which will fill your senses to the brim and pair perfectly with all of the delicious delicacies listed...
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    No One Will Order This v13.0

  • No One Will Order This v15.0

    After Matt’s recent jaunt to Germany, Italy and France, we’re more excited than normal about the range of alternate varieties that will be coming our way. For now, here’s a sixer to get you started. Italian varietals include a trophy winning Sangiovese by Mr Mick, Negroamaro by Hesketh and Susumaniello by Conte Di Campiano. For something French(ish), Grenache by Curtis, Tannat by Hither and...
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    No One Will Order This v15.0

  • Platinum Wine Club Mixed

    A balanced blend of Platinum quality wine with superb value. Shiraz from Kilikanoon Meymans Clare Valley vineyards, with tea-leaf spice, chocolate and rich red fruits, a superb Barossa Valley GSM from Chateau Yaldara with confected blues, brooding Mataro and excellent spiced length. Kangarilla Road Cabernet is well structured with lifted aromatic fruit, black olive and tomato leaf. It’s...
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    Platinum Wine Club Mixed

  • Platinum Wine Club Reds

    Red wine lovers, here’s a fine selection showcasing excellent value with four excellent wines. Kilikanoon Meymans Shiraz has a bounty of rich, red fruits with some chocolate and tea-leaf spice settling over firm tannins. It’s best served with quality protein. Kangarilla Road Cabernet is delicious and classy with fresh and dried herbs, black olive, tomato leaf and lifted black and red...
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    Platinum Wine Club Reds

  • Platinum Wine Club Whites

    Adelaide Hills, Limestone Coast, Coonawarra and Eden Valley are all present in this Platinum White Pack. La Maschera’s 2016 Pinot Grigio won Gold at the Royal Adelaide Wine Show. We expect their 2017 will fare just as nicely. Honeysuckle, pears, apricots dusted in white pepper all come to mind in this deliciously complex drop. Adelaide Hills Sauv Blanc is world class and this version from...
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    Platinum Wine Club Whites

  • Premium Wine Club Mixed

    Forget the bottle shop stop-off, we’ll see your mixed dozen and raise it. The red side sees a great food pairing option in Debuante Shiraz. This is slightly lighter, with rustic leathery tannin, cherry and a blend of black and berry fruit. Chateau Yaldara Estate Cabernet is big, bold, black and beautiful with some herbal undertones and Grant Burge, well he knows his stuff. His GB51 Cabernet...
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    Premium Wine Club Mixed

  • Premium Wine Club Reds

    A bunch of wines that punch well above their weight from some renowned producers. Grant Burge GB51 Cabernet Sauvignon Shiraz is a quality blend with excellent mouthfeel, black and blue fruits and fine tannins. Perfect with a sauced steak or lamb rump. From the Limestone Coast comes 2014 Debutante Shiraz that is food friendly, spicy and medium bodied. Rustic leathery tannins, a blend of red and...
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    Premium Wine Club Reds

  • Premium Wine Club Whites

    A couple of cracking Rieslings and a couple of easy drinking Sauv Blancs. Clare Valley produces some of the best Rieslings in the world. Claymore’s Watervale Joshua Tree is zesty, with plenty of floral aromatics and really focussed minerality, a stunning representation of the region. Thorn Clarke’s Mount Crawford Riesling comes with 96pts from the Canberra International Riesling Challenge...
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    Premium Wine Club Whites

  • Seven Celebrations

    What says celebration more than some great bubbles… especially when one of them is a Bernard Remy Champers from France! Enjoy Zonte’s Footstep Prosecco, Bird in Hand’s Sauvignon Blanc and their famed Sparkling Pinot Noir, The Lane’s ‘Lois’ - a beautiful Adelaide Hills Blanc de Blancs, Sidewood’s delicious oaked Savvy Blanc and of course a stunning bottle of proper French Champagne...
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    Seven Celebrations


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