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*Valid on every dozen wines purchased in a single transaction |Offer valid until 11:59pm Sunday December 8th |Cannot be used in conjunction with any other offer

Regular Price $994.00 $295.00
12 pack - $24.58/bottle
70% Off RRP

The Cracking Cabernet and Family Dozen

We are pretty confident this is the best Cab Family varietals pack we've ever put together. For $295 you'll be getting 2 bottles of Irvine's Grand Merlot, worth $300 - yep the one where 2 vintages have been awarded best Merlot in the world. Rest of the pack is compelling too - a couple of bottles of Kilikanoon Tregea Cab. This is their flagship Cabernet which retails for $96 a bottle. A couple of Dowie Doole's flagship Architect Cab, a $90 a bottle, tiny production stunner and arguably the best McLaren Vale Cab available right now. Showblock Cab... another 96 pointer. Rounding the pack out, a couple of bottles apiece of the Karl's Scepter Coonawarra and Barossa Cabernets - sure these might not be super premiums like the wines above, but they are very, very good; much better than quaffers. All up $995 worth for just $295.


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The Cracking Cabernet and Family Dozen
The Cracking Cabernet and Family Dozen

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$295.00

    The Cracking Cabernet and Family Dozen
    Wines In This Pack
    2 x Irvine Grand Merlot 2018 (RRP $150.00)
    Eden Valley, SA
    93pts James Halliday
    Aussie Merlot doesn’t get more complex or highly awarded than Irvine’s Grand Merlot, twice recipient of the best Merlot in the world award. Recent releases are even better structured and livelier thank the oldies, and we are confident the 2018 will improve for 10 years plus. The 2018 exceeds the power and complexity of the 2017 vintage, adding a rich sheen of plum and fig to the mix of violet, blueberry, dark chocolate and five spice. Excellent acidity and plenty of fine French oak here too. Decant for several hours before drinking.
    Clare Valley, SA
    96pts Ken Gargett, 95pts Ray Jordan, Gold
    A varietal and regional expression of Clare Valley Cabernet with piercing clarity of fruit, which is to say, an absolute delight. Violets, blackberries, plum, sage, bay leaf, mint, liquorice, curlicues of French oak and fine, waxy, supple tannins. Off script though, because this is massive - a huge mouthful - and yet expressive, somehow elegant, with a fluidity of movement and visibility of detail which belie the hulking muscularity. Imagine a director firing Nureyev as the male lead in Swan Lake because Chewbacca auditioned better. Then pour another glass.

    Sorry, this product is not available individually, only in packs.

    McLaren Vale, SA
    96pts Kim Brebach, 95pts Wine Pilot, 94pts Sam Kim
    Only tiny quantities are made of this wine, which is the product of the finest of Dowie Doole's A-grade Cabernet fruit from each vintage. '21 being an incredible vintage has elevated this even further. The previous vintage picked up 96 points from Kim Brebach who said, "Decades ago, I had the privilege of tasting a group of Barolos and Barbarescos made by Giovanni Gaia. These wines had layers of deep flavour, ranging from smoked meats and old leather to licorice, gravel dust and tar. The Dowie Doole Architect reminded me of those wines because it had some of those characters, even if the expression was more restrained. Give it time, and I think you’ll be richly rewarded. If the price seems steep, keep in mind that a Barbaresco from Gaia will set you back $600." The '21 is better again than the exceptional 2019 vintage, and represents a barrel selection chosen from only A-grade parcels from the old, dry-grown Blewitt Springs vineyard. There's black fruits, licorice, richness, density and layers. A stunning wine that will live for a very long time
    McLaren Vale, SA
    96pts Sam Kim
    About as big as you can make a Cabernet and still have it taste like a Cab. Cassis, cigar box, cedar, black fruits, spice, cocoa powder and more on the go here. Definitely worth decanting, as this peels back the layers of tannin a little and pushes the fruit forwards. Pretty awesome!
    Barossa Valley, SA
    93pts Sam Kim
    A powerful Barossa Cab which announces itself with varietally appropriate aromatic lift in the form of violets and greenery. The palate is concentrated, replete with blackcurrant and blackberries along with macerating cherries and spice. Plenty of cedar and plenty of fine to medium weight tannins to finish. Begging for a rare to medium T-Bone.
    Coonawarra, SA
    94pts Sam Kim, 92pts Kim Brebach
    A smooth and rich, mid weight Coonawarra Cab with luscious red and dark fruit, bell pepper, tomato leaf, plum and herbals all on the go. The oak here is French, the acid just right and tannin finish finely polished. A lovely wine.

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