Mitchell Peppertree Shiraz 2016
Special Price $27.00 Regular Price $30.00
A wonderfully old fashioned style of Shiraz this, aged in old oak and released at 5 years of age – ready to drink! This is balanced and fresh, offering dark fruits, savoury notes, cherries, liquorice, middle eastern spices, white pepper and eucalyptus. Drink any time over the next 10 years.
Clare Valley, SA
Andrew Mitchell and Simon Pringle
Now - 2030
95pts Wine Pilot, 94pts Kim Brebach
Mitchell is a legendary Aussie producer. The Mitchell wine story began in 1949 when Peter McNichol Mitchell arrived in the Clare and planted vines. Grandson Andrew established a winery in 1975 and has been producing ever since. He was one of the early pioneers of using refrigeration in Riesling production to help retain aromatics. Today the Michell’s own about 170 acres of vineyard, much of which they have planted themselves, and all of which are farmed according to organic principles. Jane Mitchell, who works in all aspects of the business and has also served on the South Australian Tourism Commission and been a board member of the Australian Regional Winemakers Forum, the Winemakers Federation of Australia Council and the Australian Wine and Brandy Corporation board. Along with other legends like Wolf Blass and d’Arry Osborne she has been made a life member of the Australian Wine Industry.
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