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Less than 200 dozen were produced of this magnificently concentrated and impossibly smooth beast. The best fruit is hand selected from the lowest yielding rows of the winery's best vineyard in Marananga. This was supplemented in '23 by fruit which used to supply the incredible Magpie Estate Malcolm Shiraz. Some whole bunch and 100% whole berries are fermented slowly in open fermenters before basket pressing into French oak. Liquorice, star anise, cassis, plum, dark chocolate, blackberries, blueberries and blackcurrants can all be found here. Fruit intensity and length are profound. An utterly brilliant wine.
97pts Sam Kim, 96pts Ken Gargett, 95pts Kim Brebach
Alcohol %
14.5
Closure
Cork
Size
750 mL
Biodynamic
No
Lone Palm Vineyard is located south of Marananga in the heart of Barossa Valley. Their vineyard has many different aspects and microclimates. The winery draws its name from a single palm tree standing next to the settlers cottage built in the late 1800’s. Sunshine, rich soil, hand picking and traditional winemaking combine to produce dark, fruitful, full-bodied and premium Shiraz
Region
Barossa Valley, SA
Just 60km northeast of Adelaide, the Barossa Valley is one of Australia's oldest wine regi ...
Just 60km northeast of Adelaide, the Barossa Valley is one of Australia's oldest wine regions. Read Full Article
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Variety
Shiraz
Shiraz (which is essentially Syrah) is a dark-skinned grape grown throughout the world and ...
Shiraz (which is essentially Syrah) is a dark-skinned grape grown throughout the world and used primarily to produce powerful red wines. Read Full Article
This is our go to dinner in my home. If you haven’t had beef cheeks then you are missing out! Granted this recipe takes a little time to make but the beauty of it is it freezes AWESOMELY.
