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Lienert Vineyards Sieben Klon Grenache 2021

$50.00
The Lienert’s have been farming in the Barossa for 150 years and decided to add some vines to their property about 20 years ago. The first fruit from 2004 and 2005 vintages went straight to the pool room, aka into Penfold’s St Henri. Funnily enough they then planted a lot more vines and introduced many more clonal variations of Shiraz and Grenache. This Grenache is a brilliant amalgam of fragrance and grunt, thanks to the careful clonal selection and extensive blending trials undertaken before settling on the final ‘just right blend’. Whilst called Sieben Klon (Seven Clones) the Grenache actually includes 8 separate clones... as follows. BVRC38 – This is one of the nursery clones and has proved to be a great backbone, a bit of a goldilocks, Just right. Lovely red fruits, balance, mid weight and acidity. Simple and clean, not overly complex but blends well with everything... 30% of this clone was whole bunch fermented. Vine Vale Ancestor 1854 – This one is a bit more beastly, darker fruit spectrum and fuller richer palate, still plenty of subtlety but with some beautiful earthen tones. McLaren Vale High Sands – Without picking favourites this one is a beauty, lifted aromatics, mid weight, fine tannins, complex and saline edge, ocean mist. Ethereal Greenock Moppa Selection – Cuttings were taken from the Moppa foothills behind the town of Greenock. This clone is quite unique in its structure as well as noticeably darker colour than most, while still retaining a vibrant fruit character. Ebenezer Selection –This clone is elegant and complex, with a finely tuned tannin profile and lifted red fruit. Langhorne Creek Selection– This clone retains wonderful acidity and has a piercing fruit and aromatic profile, the odd one out as picked much earlier ~1.5-2 weeks before the others. Krondorf Selection– High end lifted fragrance and bouncy jubey fruit, as well as an underlying savouriness which rounds out the palate nicely.
Lienert Vineyards 'Sieben Klon' Barossa Valley Shiraz
Wine Specs
Variety
Grenache
Region
Barossa Valley, SA
Vintage
2021
Winery
Lienert Vineyards
Winemaker
James Lienert
Body
Medium
Sweetness
Dry
Drinking Window
Now - 2032
Alcohol %
14.5
Closure
Screwcap
Size
750 mL
Biodynamic
No
Organic
No
Vegan Friendly
Yes
The Lienert’s have been farming their patch of dirt in the Western Ridge of the Barossa since 1854. Only the last 21 years have seen them growing vines. They have done pretty well though, with the first two vintages of Shiraz (2004 and 2005) finding their way into Penfold’s St Henri. They promptly planted a heap more vines and these days keep the best parcels of fruit for themselves, with multiple clones of Shiraz and Grenache, along with Mataro and Rousanne all in the ground.
Barossa Valley, SA

Region

Barossa Valley, SA

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You might remember the story of the Emperor’s New Clothes - in which a couple of impoverished tailors convince a preening peacock Emperor that they can make him the most fabulous set of threads in the universe. They also tell him that those too stupid or unsuited to their roles within the court won’t be able to see them. They don’t actually make any clothes and the King is too insecure to call them on it, as is his court and the populace who he parades in front of starkers. Nice kit champ! 

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Grenache - the oldest new world wine ever!
Grenache - the oldest new world wine ever!

You gotta love the classics - a true classic will be a true classic forever! It will ride the waves of trends and bide it’s time until the next generation discovers it in their Mum and Dad's record collection or cellar - who then go on to painfully tell their parents how they discovered it and how cool it is.

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Just 60km northeast of Adelaide, the Barossa Valley is one of Australia's oldest wine regions.

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