Heirloom Adelaide Hills Pinot Noir 2020
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Region
Adelaide Hills, SA
Winery
Heirloom Vineyards
Variety
Pinot Noir
Winemaker
Elena Brooks
It wouldn't be dinner without a nice glass of wine to accompany this delicious duck & orange sauce dish. Once again, my boy, Dan has come up trumps...a little election joke, with this delicious Curtis Family Limited Series 2016 Grenache.
There is nothing better than a cooler evening, a bowl of Wild Mushroom Risotto and a bottle of pinot in hand. Well, the glass in hand but the bottle pretty close to hand too. It's a cracking match. This week thanks to my buddy Dan at winedirect.com.au, I am sipping a Picardy Pinot Noir. This Pinot comes out of Pemberton in WA. In fact, it's my first Pinot from WA. Thanks Dan, you gave me my first.
Chardonnay ALL day! No better pairing than a beautiful Chardy to go with the rich flavours from the Chicken & Butterbean Cassoulet.
Sharing a winemaker with Dandelion Vineyards is Heirloom which began it’s life in the 2000 vintage with the intention of making exceptional wines from primarily old vineyards, planted to the best clones and embracing organic and biodynamic principles. They create wines from the McLaren Vale, Barossa Valley, Eden Valley, Adelaide Hills and Coonawarra which almost always pick up a bunch of gold medals and often trophies. At time of writing our selection of these fabulous wines shows 32 gold medals and 3 trophies.
Considerably cooler than the surrounding plains, the hills are washed in rain during winter months, and the peaks wrapped in fog.
Dandelion, Sister’s Run, Heirloom Vineyards, Cien y Pico
Elena originally hails from Lyaskovets, Bulgaria, a small town famous for its wine. She is a qualified winemaker, BSc (Oenology) Adelaide and has made wine for various Australian Wineries as well as being a consultant winemaker to a number of leading wine companies in Spain, Italy and Bulgaria.
Born to a MIG Fighter Pilot and Helicopter Mechanic (both of whom happened to be involved in the wine industry in Lyaskovets), Elena's interest in winemaking stemmed from time spent translating for Australian Winemakers Stephen Bennet, David Norman, Dylan Rhymer, Kym Milne MW and others, who worked at her mother's winery between '93 and '98.
With Stephen Bennet’s support and her family’s encouragement, Elena made the move to Australia and started studying winemaking at Adelaide University in 1998, graduating in 2001 with a Bachelor of Science (Oenology). (Elena’s mum was keen on this
Pinot noir (French pronunciation: [pinoˈnwaʁ]) is a red wine grape variety of the species Vitis vinifera. The name may also refer to wines created predominantly from Pinot noir grapes. The name is derived from the French words for "pine" and "black" alluding to the varietals' tightly clustered dark purple pine cone-shaped bunches of fruit.
Pinot noir grapes are grown around the world, mostly in the cooler regions, but the grape is chiefly associated with the Burgundy region of France. It is widely considered to produce some of the finest wines in the world, but is a difficult variety to cultivate and transform into wine.
Despite this, Pinot wines are among the most popular in the world. Joel Fleischman of Vanity Fair describes Pinot noir as "the most romantic of wines, with so voluptuous a perfume, so sweet an
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Heirloom Vineyards Anevo Fortress Grenache Touriga Tempranillo 2018Special Price $62.00 Regular Price $80.00
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Heirloom Adelaide Hills Gold Label Assen’s Fortalice Chardonnay 2018Special Price $50.00 Regular Price $60.00
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