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Regular Price $654.00 $190.00
12 pack - $15.83/bottle
71% Off RRP

CA ANZ Premium Red Dozen

If you only see red, this is well worth having in the wine rack. Shiraz is superbly represented by the imposing, full bodied Premier Cuvée from Chateau Yaldara - rich and full bodied, it is the perfect yang to the Karl’s Scepter Yarra Valley Shiraz which shows the lighter, more peppery face of this iconic variety. Red Deer Station is pure Langhorne Creek Cabernet, full of spearmint and chocolate, and finally there’s the beautifully crafted Shiraz Grenache blend from Curtis Vineyards, bursting with bright fruits and finished with a round, juicy palate.
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CAANZ Premium Red Dozen
CA ANZ Premium Red Dozen

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    CAANZ Premium Red Dozen
    Wines In This Pack
    McLaren Vale, SA
    96pts Sam Kim
    Produced from 120-year-old Grenache bush vines and 80 year old Shiraz vines. The fruit is cold soaked for 14 days before a slow ferment. It is then pressed into new and 2 year old oak where it is allowed to mature 18 months. The resulting wine is deep and complex with black fruits, vanilla, plenty of cedar and spice leading to a long, generous and finely tannic finish.
    Barossa Valley, SA
    95pts Kim Brebach, 94pts Sam Kim, 94pts Patrick Eckel, 94pts Ray Jordan, 93pts Ned Goodwin
    A magnificently smooth, medium to full bodied, blue and black fruited Barossa Valley Shiraz. This is light on its feet in spite of its fruit intensity, has beautiful polish and finishes with high quality cedary French oak and fine tannins. An exceptional Barossa Valley Shiraz.
    Yarra Valley, Vic
    A lovely, medium bodied, blue fruited and peppery Shiraz from the Yarra Valley. There are red fruits here too, specifically cranberry. The wine is soft and bright with good length. Great with charcuterie or perhaps a prosciutto pizza.
    Langhorne Creek, SA
    93pts Kim Brebach, 93pts Sam Kim, 92pts Wine Pilot
    A beautifully fragrant and mouthwatering nose laden with violets, blackcurrants and dried oregano leads to a voluptuous palate. This is pristine, varietally perfect, medium bodied Cabernet. A joy to drink by itself and with lamb dishes.

    There are so many exciting talking points in this pack, but let’s start with the Italian wines. We have already featured Conte di Campiano in the past, but the Nero di Troia is a new wine to us. It has plums, black pepper and tobacco and is super silky. Relatively high in acidity backed by plenty of fine tannins. Very slurpable indeed. The other is the Vini Giribaldi Rie Organic Barbera di Alba Riserva 2015. Packed to the brim with red berries and assertive acidity. Definitely decant this one to see the best of it. The other exciting aspect of the pack is new wines from Lone Palm Vineyard and Stonehouse. The Lone Palm Hillside Shiraz and Crossings Shiraz are both sourced from the prized Marananga sub-region of the Barossa Valley. Each vineyard shows different use of French and American oak, but they both have something in common; they are amazing. The Stonehouse Reserve Quartz Block Icon Shiraz is the big one, a massive $150RRP and just as big and powerful as the price tag. Black and blue fruit packaged with some chocolate and cinnamon and fine oak tannin. Delicious. Through the Tasting Glass Cheshire Cat Shiraz is another stunning Barossa Valley Shiraz made by Andrew Hardy. It has violets along with black and blue fruits galore and it is definitely a prospect for the cellar. Some familiar faces you should find in the pack include the delicious Manser Dad’s Block Shiraz, from our own Phil Manser, Heirloom’s stunning new vintage of their Barossa Shiraz and a pair of premiums from Martins Vineyard and Richard Hamilton Centurion. There is also a lovely new Shiraz from Wits End Atlas that needs no cellaring, it is best enjoyed fresh and juicy. The last wine in the bunch is the Kilikanoon Meymans Shiraz Cabernet. Clare Valley is best known for Riesling, but Shiraz and Cabernet, especially under the watchful eye of Kevin Mitchell this Shiraz Cab is a belter. There you have it, all that premium red with a massive $600 off the RRP. Merry Christmas indeed!

    If you want any further information on any of the wines, you know what to do, just flick me an email at daniel.oconnell@winedirect.com.au or call on 08 8352 3094.

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