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Regular Price $1,250.00 $295.00
13 pack - $22.69/bottle
76% Off RRP

CA ANZ Platinum Red Baker’s Dozen including $250 Barossa Bonus

Three brand new wines make their debut in this pack, four bottles each of the following... First up is Angas King’s magnificent, $75 a bottle, 2021 reserve Shiraz. We tried this twice on the tasting panel and loved it both times- it looked even better a day after opening and has a bright future ahead of it. Next up is The '21 Dowie Doole Architect Shiraz, this is exceptional, and represents a barrel selection chosen from only A-grade parcels from the old, dry-grown Blewitt Springs vineyard. There's brightness with density of blue and black fruits, cedary oak, gravelly tannins and exceptional length. Finally, the Showblock Cellar Reserve Black Label Cabernet, about as big as you can make a Cabernet and still have it taste like a Cab. Cassis, cigar box, cedar, black fruits, spice, cocoa powder and more on the go here.

The bonus? A bottle of Yaldara's $250-a-bottle Grand Cuvee Barossa Shiraz. It's big - as you'd expect - but the oak, while evident, is on a tight leash, allowing the glorious fruit to really shine. Definitely decant or pop it in the dungeon for five or 10 years.


*Offers are valid until 11:59pm AEST Saturday 31 May 2025 | Freight is FREE on orders of 12 or more bottles, a $7.50 flat rate applies to orders of less than 12 bottles to anywhere in Australia Cannot be used in conjunction with any other offer.

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CA ANZ Platinum Red Baker’s Dozen including $250 Barossa Bonus
CA ANZ Platinum Red Baker’s Dozen including $250 Barossa Bonus

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$295.00

    CA ANZ Platinum Red Baker’s Dozen including $250 Barossa Bonus
    Wines In This Pack
    Barossa Valley, SA
    96pts Sam Kim, 94pts Kim Brebach
    The 2021 Yaldara Grand is a straight Shiraz, owing to the concentration and profundity of the Shiraz fruit from this vintage. Unsurprisingly, this offers more power and concentration than any previous vintage. A massive, deep and complex expression of the best bits of the Barossa Valley. Dark chocolate, liquorice, tobacco leaf, blue and black fruits, cedar, cassis, plums, cherries, spice and plenty of cedary oak and tannins. Incredible.
    Blewitt Springs, SA
    95pts Sam Kim, 95pts Kim Brebach
    Only tiny quantities are made of the Dowie Doole Architect wines, which are the product of the finest of Dowie Doole's A-grade fruit from each vintage ('21 being an incredible vintage has elevated this even further). The '21 is exceptional, and represents a barrel selection chosen from only A-grade parcels from the old, dry-grown Blewitt Springs vineyard. There's brightness with density of blue and black fruits, cedary oak, gravelly tannins and exceptional length.
    Clare Valley, SA
    94pts Ken Gargett
    Rich, black, dark, deep, black curranty, powerful and well oaked. Blackcurrant, black olives, dark chocolate, milk chocolate, velvety goodness here. A superb follow-up to the excellent 2017 vintage.
    McLaren Vale, SA
    96pts Sam Kim, 97pts Kim Brebach
    About as big as you can make a Cabernet and still have it taste like a Cab. Cassis, cigar box, cedar, black fruits, spice, cocoa powder and more on the go here. Definitely worth decanting, as this peels back the layers of tannin a little and pushes the fruit forwards. Pretty awesome!

    There are so many exciting talking points in this pack, but let’s start with the Italian wines. We have already featured Conte di Campiano in the past, but the Nero di Troia is a new wine to us. It has plums, black pepper and tobacco and is super silky. Relatively high in acidity backed by plenty of fine tannins. Very slurpable indeed. The other is the Vini Giribaldi Rie Organic Barbera di Alba Riserva 2015. Packed to the brim with red berries and assertive acidity. Definitely decant this one to see the best of it. The other exciting aspect of the pack is new wines from Lone Palm Vineyard and Stonehouse. The Lone Palm Hillside Shiraz and Crossings Shiraz are both sourced from the prized Marananga sub-region of the Barossa Valley. Each vineyard shows different use of French and American oak, but they both have something in common; they are amazing. The Stonehouse Reserve Quartz Block Icon Shiraz is the big one, a massive $150RRP and just as big and powerful as the price tag. Black and blue fruit packaged with some chocolate and cinnamon and fine oak tannin. Delicious. Through the Tasting Glass Cheshire Cat Shiraz is another stunning Barossa Valley Shiraz made by Andrew Hardy. It has violets along with black and blue fruits galore and it is definitely a prospect for the cellar. Some familiar faces you should find in the pack include the delicious Manser Dad’s Block Shiraz, from our own Phil Manser, Heirloom’s stunning new vintage of their Barossa Shiraz and a pair of premiums from Martins Vineyard and Richard Hamilton Centurion. There is also a lovely new Shiraz from Wits End Atlas that needs no cellaring, it is best enjoyed fresh and juicy. The last wine in the bunch is the Kilikanoon Meymans Shiraz Cabernet. Clare Valley is best known for Riesling, but Shiraz and Cabernet, especially under the watchful eye of Kevin Mitchell this Shiraz Cab is a belter. There you have it, all that premium red with a massive $600 off the RRP. Merry Christmas indeed!

    If you want any further information on any of the wines, you know what to do, just flick me an email at daniel.oconnell@winedirect.com.au or call on 08 8352 3094.

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