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Regular Price $1,530.00 $360.00
13 pack - $27.69/bottle
76% Off RRP

CA ANZ Super Premium Red Baker's Dozen

Here’s a magical member-only offer for your consideration... you’ll get three bottles of each of these four beauties. Manser Block 4 Shiraz is a stunner with 3 gold medals and two scores of 97/100 and made from an ex-Eileen Hardy vineyard. Martin’s Shiraz, a 97 point super premium stunner laden with deep dark fruits, a glossy texture, excellent length, and cedary oak. Next up, old vine glory from Metala, a very special bottling made primarily from the original 1891 plantings. It is an exceptional Langhorne Creek Shiraz. Finally, Yaldara’s glorious super premium Cab Shiraz is worth $200 a bottle. Sam Kim gave it 96 points and said ‘... superbly ripe and perfumed with black/blueberry, vanillin oak, warm spice and mocha notes on the nose. The powerfully concentrated palate delivers outstanding weight and opulence, together with a velvety texture and fine-grained tannins, making it gratifying and immensely appealing.’


PLUS the kicker, Neldner Vineyard Shiraz, a 98 point super premium stunner from an old Gomersal vineyard that used to feed E&E Black Pepper Shiraz and Grange.


$1530 baker's dozen worth of super premium red for $360 ($27.69/bottle!)


*Offers are valid until 11:59pm AEST Sunday 31st March 2024 | Freight is FREE on orders of 12 or more bottles, a $7.50 flat rate applies to orders of less than 12 bottles to anywhere in Australia | Cannot be used in conjunction with any other offer

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CA ANZ Super Premium Red Dozen
CA ANZ Super Premium Red Baker's Dozen

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    CA ANZ Super Premium Red Dozen
    Wines In This Pack
    Barossa Valley, SA
    98pts Sam Kim, 95pts Real Review
    Handpicked grapes from an 80-year-old contoured vineyard in Gomersal. Long slow fermentation including 10% whole bunches over 12 days before basket pressing into 30% new French and 70% older French oak. A spicy and brightly fruited nose leads to a palate with exceptional structure and richness. Red fruits, black fruits, coffee, dark chocolate, plum, star anise, and fine, powdery tannins to finish. Really beautifully balanced.
    Barossa Valley, SA
    96pts Sam Kim
    Even more concentrated than the 2018 vintage. A massive, deep and complex expression of the best bits of the Barossa Valley. Dark chocolate, liquorice, tobacco leaf, cedar, cassis, plums, cherries, spice and plenty of cedary oak and tannins. Incredible.
    McLaren Vale, SA
    97pts Sam Kim, 96pts Ken Gargett, 96pts Kim Brebach, 96pts Winestate Magazine, Gold - CWSA
    The Martins has maintained the exceptionally high standard it set with the 2018 vintage. Fruits are blacks and blues, with blueberries, blackberries, olive tapenade, cedar and vanilla populating a powerful and long palate. The tannins are polished, waxy and plentiful. The overall package, outstanding!
    Adelaide Hills, SA
    2 x Gold Medal, 97pts Sam Kim, 97pts Winestate, 96pts Kim Brebach, 95pts Wine Showcase Magazine, 95pts Real Review
    A favourite here at WD which we have stocked every vintage of to date. This release is both powerful and refined, with bright red and black fruits, cracked pepper and Turkish delight complexed by cinnamon, nutmeg and blackberry gel before finishing with a crescendo of fine tannins.
    Langhorne Creek, SA
    95pts Kim Brebach, 93pts Sam Kim
    The original Langhorne Creek plantings of Shiraz from 1891 form the backbone and majority of this Shiraz from the brilliant 2021 vintage from Metala. The fruit is rich, the flavours complex and long, showing off the vine age as chocolate, cherries, pepper, blueberries and more cavort long before being wrapped up in quality, cedary oak. As good as the previous vintage was, this is better.

    There are so many exciting talking points in this pack, but let’s start with the Italian wines. We have already featured Conte di Campiano in the past, but the Nero di Troia is a new wine to us. It has plums, black pepper and tobacco and is super silky. Relatively high in acidity backed by plenty of fine tannins. Very slurpable indeed. The other is the Vini Giribaldi Rie Organic Barbera di Alba Riserva 2015. Packed to the brim with red berries and assertive acidity. Definitely decant this one to see the best of it. The other exciting aspect of the pack is new wines from Lone Palm Vineyard and Stonehouse. The Lone Palm Hillside Shiraz and Crossings Shiraz are both sourced from the prized Marananga sub-region of the Barossa Valley. Each vineyard shows different use of French and American oak, but they both have something in common; they are amazing. The Stonehouse Reserve Quartz Block Icon Shiraz is the big one, a massive $150RRP and just as big and powerful as the price tag. Black and blue fruit packaged with some chocolate and cinnamon and fine oak tannin. Delicious. Through the Tasting Glass Cheshire Cat Shiraz is another stunning Barossa Valley Shiraz made by Andrew Hardy. It has violets along with black and blue fruits galore and it is definitely a prospect for the cellar. Some familiar faces you should find in the pack include the delicious Manser Dad’s Block Shiraz, from our own Phil Manser, Heirloom’s stunning new vintage of their Barossa Shiraz and a pair of premiums from Martins Vineyard and Richard Hamilton Centurion. There is also a lovely new Shiraz from Wits End Atlas that needs no cellaring, it is best enjoyed fresh and juicy. The last wine in the bunch is the Kilikanoon Meymans Shiraz Cabernet. Clare Valley is best known for Riesling, but Shiraz and Cabernet, especially under the watchful eye of Kevin Mitchell this Shiraz Cab is a belter. There you have it, all that premium red with a massive $600 off the RRP. Merry Christmas indeed!

    If you want any further information on any of the wines, you know what to do, just flick me an email at daniel.oconnell@winedirect.com.au or call on 08 8352 3094.

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